The Best Vitality & Health Protocols | Dr. Rhonda Patrick
6360 segments
There's lots of data now showing that
people that are doing these like short
bursts at least a minute long but up to
three minutes they're moving faster with
intent and it's having outsiz effects on
on health outcome. So for example
individuals that do on the high end so
they're doing you know 3 minutes of this
short burst of an unstructured type of
exercise snack and they do it three
times a day. So it's a total of 9
minutes a day. Okay, that's associated
with a 40% reduction in all-c causeed
mortality, 40% reduction in cancer
related mortality, a 50% reduction in
cardiovascular related mortality. Wow.
>> 9 minutes a day.
>> Welcome to the Hubberman Lab podcast
where we discuss science and
science-based tools for everyday life.
I'm Andrew Huberman and I'm a professor
of neurobiology and opthalmology at
Stanford School of Medicine. My guest
today is Dr. Dr. Rhonda Patrick, a
biomedical scientist and leading public
health educator. For over a decade,
Rhonda has been one of the most trusted
voices in building science-based health
protocols. Today, we discuss what the
latest and best research says we should
all be doing to improve our health and
vitality and avoid disease. Rhonda
shares with us her exact exercise,
nutrition, supplementation, and sauna
protocols. And we get really detailed
about the mechanisms and logic behind
each one. We also discussed the things
that science say you can do to
significantly reduce your cancer and
cardiovascular risk, including how to
reduce visceral fat and arterial plaque.
Today's discussion truly leaves no stone
unturned. We discuss how eating can
increase inflammation, believe it or
not, ways to support your gut health,
creatine, vitamin D, why broad vitamin
and mineral and fiber support is
crucial, as well as the different forms
of magnesium and each of their unique
effects. We also discuss omega-3s and
why prescription sources of omega-3s may
be the cleanest and most cost-sufficient
way to obtain sufficient omega-3 intake.
We also discuss the importance of
prioritizing regular resistance training
and hit workouts over protein. You still
need protein, but emphasizing the
exercise component is crucial. And we
discuss fiber, micronutrients, and why
short-term fasting can be beneficial.
Dr. Dr. Rhonda Patrick is a true wealth
of knowledge and today she generously
provides us a master class on how you
can design and adjust the exact health
protocols to meet your specific needs.
Before we begin, I'd like to emphasize
that this podcast is separate from my
teaching and research roles at Stanford.
It is however part of my desire and
effort to bring zerocost to consumer
information about science and science
related tools to the general public. In
keeping with that theme, today's episode
does include sponsors. And now for my
discussion with Dr. Rhonda Patrick.
Welcome back, Dr. Ronda Patrick.
>> Excited to be here.
>> It's been a while. I'm so excited.
There's so much to go into. And I'll
start off the same way I started last
time because it's even more true. Thank
you for being first person into this
public science health education
business. I don't know if everyone's
aware of it, but you were the first
person in, which is why I didn't say
first man in because the first person in
was and is a woman. and you've done a
marvelous job of educating people on
science, how to parse papers and data,
health practices, and um you know, the
rest of us are just trying to follow in
your wake. So, thank you very much. I
just want to thank you for being first.
>> Oh, man. Thank you so much for that. And
also, thank you for doing what you do. I
mean, you really do a great service for
science, communication, um you know,
education, helping people love science
and get healthier.
>> Well, thank you. Well, uh you're the
pioneer. It's not always easy being a
pioneer, but we all benefit. So,
let's jump in at exercise because um
lately you've actually been posting your
workouts, which is awesome. And uh
you're clearly very fit. I learned
before talking to you today that uh you
were a competitive athlete. You were a
long jumper or triple jumper.
>> I was a long jumper, but I would say my
real competitive athleteness comes from
my jump roping.
>> Okay.
>> On a professional jump roping team.
>> Professional.
>> Yes. Yeah, it was it was we would
compete. So I my friend and I started
the team when we were in second grade
and it was called the San Diego Sands
Skippers. It was part of the
International Rope Skipping Organization
which was actually started by her uncle
but there's jump rope teams all around
the world and you know now I think
there's a new name but like it got taken
over by the Universal jump rope team or
something like that. I don't know
exactly what it is but um so I was on a
team and every year we would compete in
in Boulder, Colorado. There was
competitions for all kinds of, you know,
jumping rope and um I would perform and
start jump rope teams around the school
around different schools in San Diego.
So I I used to get out of school um you
know get out of school free card and uh
my partner and I would go and and start
um do workshops at other schools and
help them start jump rope teams and the
idea was cardiovascular health, healthy
heart and uh yeah so so that's really I
would say my my my roots with uh being a
competitive athlete. Awesome. I love
skipping rope. Is it okay to say
skipping rope or is jumping rope the
>> Okay,
>> skipping rope. Jumping rope.
>> And actually, it's a great opportunity
for me to ask you what your thoughts are
about um exercise that isn't just
linear, right? I know like real jump
ropers can do crossovers and um and
these days I'm seeing a lot more about
rope flow. I think it's David Week and
others online are, you know, stuff
that's getting people out of the
standard, you know, curls, bench
presses, lunges, you know, and getting
movements that are more just, for lack
of a better term, across the body. Do
you think there's something to that in
terms of real physical benefits? I mean,
I imagine there is.
>> Sure. I mean, I wouldn't be the expert
to be able to give you a good answer on
that, but I do think that jumping rope
in general has unique benefits in
addition to obviously it's a great
cardiovascular exercise. You're getting
the weightbearing aspects as well for
building bone density. And I think that
earlier for me, you know, I was doing it
as a a young girl. So important, right?
because you're kind of banking that that
bone density early on, which is
important because at some point, you
know, menopause will hit and and uh
estrogen goes down and and so you start
to lose more bone. But um yeah, I'm sure
there's a lot of benefits to jumping
rope beyond what I'm describing as
cardiovascular benefits and bone
benefits that someone else could answer.
>> I'm certainly going to get back to
jumping rope now that we, you know,
resurrected it in this conversation. And
I have to say, um, uh, bone density
measurements aside, you have awesome
posture. I noticed people's posture. Oh,
really?
>> Yeah. I didn't didn't mean to put you on
the spot here, but yeah. When I walked
in, I was like, if you ever interacted
with Rhonda in person, which I I have,
you have amazing posture, and these
days, good posture is rare. So, who
knows? Maybe the things uh are related.
I imagine they probably are. Bone health
and posture and so forth. In terms of
the sorts of exercise that people are
more familiar with, what's your routine
look like? and what sorts of things in
your routine are non-negotiables and
where's the place for experimentation
and kind of what you're exploring now.
>> So for me, exercise is part of my
personal hygiene as you and I were
discussing it. It really is a
non-negotiable. I absolutely have to do
exercise just like I have to brush my
teeth. And um you know I kind of got
that from Dr. Dr. Ben Lavine, who's a
probably one of the world leading
cardiovascular exercise physiologists.
He's at UT Southwest in Dallas. Just
want to shout out his name because I've
really learned a lot from him. But the
non-negotiables for me really are
getting cardiovascular exercise and
getting my my resistance training. So,
building muscle, maintaining muscle
strength as well. So, my routine for me,
I work out probably about 5 to six hours
a week. And those workouts, I largely am
doing a combination of high-intensity
interval training that's not necessarily
like the Norwegian 4x4 where I'm going
as hard as I can for one minute or four
minutes and then recovering for three
minutes and doing that four times.
That's really, you know, the Norwegian
4x4 is a hard workout. Um, it's really
good for improving your cardior fitness,
which I think is one of the best markers
for longevity. We can talk about that.
Um, I do a lot of, you know, it's a it's
a mixture of doing,
you know, rowing machine, getting on the
assault bike, and then doing mix it in
mixing it in with lifting weights, doing
some deadlifts, you know, doing squats.
Um, so it's really for me a
non-negotiable to to do my my vigorous
intensity exercise is what I would call
it. So, you're really kind of getting
your heart rate up to, you know, 80% max
heart rate at at points. Not always, but
especially during the intervals. I would
say that's a non-negotiable for me.
>> How many days a week are you doing that?
>> I do my my longer hit workouts. So, I
have four days a week where I'm doing at
least an hour. So, two of those two of
those sessions are more of a CrossFit
type of training where I'll do the first
30 minutes will be strength training.
So, I'll just be lifting heavier with
like, you know, fewer reps. What's the
rest between sets? Sorry to get
granular, but people will wonder.
>> What's funny is I typically rest about 2
minutes between my sets. I I I recover
pretty quick.
>> Um, and my co I do it with a coach and
my coach usually tells me that I'm spot
on. I'm like ready to go and it's been
about 2 minutes.
>> So I I usually that's my recovery time.
>> And so the first 30 minutes is strength
training and that'll be like deadlifts.
It'll be you know squats. I'll be
cleaning. I'll be doing front squats.
Sometimes I do barbell or back squats,
right? like it's a mixture of different
types of strength training.
>> And then the last 30 minutes is more of
a high-intensity interval training
session session. So it'll be like,
>> you know, where I'm I'm getting my heart
rate up. So I'm mixing in the row
machine and then I have like maybe I'm
doing cleans but they're lighter, right?
So it's like more reps but lighter load,
right? So
>> um that's I do that twice a week and
that each is an hour session. And then I
do also twice a week about an hour and
20 minutes of it's also more high
intensity but I have more recovery time
cuz I'm doing with my girlfriends and we
kind of chitchat a little bit and so um
but it's a very similar we do you know
rowing machine assault bikes we do the
skier you know Rogue has that skier
>> and then we mix it in with you know
chest presses and we do you know
assisted pull-ups and we do you know
lighter squats with like larger you know
more reps. Mhm.
>> So that's another, you know, two hours a
week. So I have four hours a week of
just doing a lot of that sort of
CrossFit HIT type of training. And then
I mix that in with my more like runs
that I do, which I would say are
>> still they're still considered vigorous
intensity. They're just not quite as
high intensity. And I I do probably I
run in like maybe six miles a week. So
maybe maybe at at my max, but these days
I'm mostly running probably four like
four miles a week.
>> So um those runs tend to be like
sometimes they're two miles, sometimes
they're three miles. And you know,
>> you enjoy running.
>> I do. I do. And I think it's important
as well. And sometimes I'll run with my
husband and we just kind of like chill
out and talk. And
>> you know, it's it's a nice
>> time for me as well just to kind of do
that with him. Mhm.
>> Um and then on weekends I'll probably do
like a hike with my family and sometimes
we'll do like a sprint up the hill and
you know, but it's more just enjoyable
time in nature. Um still moving but you
know it's it's kind of family time too.
>> Weight vests on the run or hike.
>> No, I don't not I mean I'm kind of
wanting to experiment with that but not
really. I'm just kind of sometimes we
bring our puppy and
>> you know so it's it's more about the
experience I think than like I'm like I
get I get a lot of workout throughout
the week.
>> Sure.
>> But it's like you said it's
non-negotiable for me and and times when
I'm like like today. So, you know, I had
a long drive and so I I got on my
Pelaton and I did a 10-minute you know I
did a 10-minute Tabata back toback. So
it was like two backto-back Tobatas,
right? So it was it ended up being 10
minutes. It was like 30 second recovery
in between the two Tbata sessions. 2 to1
ratio, 20 seconds on, 10 seconds off.
But like I have to do something every
day and if I'm traveling or I have like
an early podcast or something, I'll I'll
just jump on the bike and I have to get
that blood flow. Sometimes I'm in my
hotel room and I don't want to go to the
gym. I don't have time and I just in my
room, you know, I do I do the air
squats, I'll do high knees, jumping
jacks, and I repeat for 10 minutes. I'm
getting my heart rate up and I'm, you
know, I've got sweat on my brow. Like
I'm not it's not like the most intense
workout, but it's so important for me.
You know, there's there's a variety of
brain benefits that have been shown with
even just 10 minutes of this vigorous
type of intensity of workout you do, you
know, where you're I mean, you probably
have seen this this data where it's like
just 10 minutes of this vigorous type of
exercise, you're immediately increasing
neuronal connections. Um, there's been
studies showing that you have an
improvement in executive function by
like 14%, which is pretty big. I think
it was like a 50 millisecond improvement
processing speed or something which
doesn't sound a lot but actually it
translates to a big improvement in
executive function. So my brain works
better, I feel better, you know, better
mood. Um there's even studies that have
compared impulse control after various
types of intensity of workout. So like
there's one study that compared a more
low intensity versus moderate intensity
versus high intensity. So, you're
talking about like walking versus maybe,
you know, jogging slowly where you can
still have a conversation versus like
you're doing a HIT workout, right?
You're on. When you're on, you're not
really talking because you're going as
hard as you can during that interval.
>> And it was the highintensity, you know,
vigorous intensity exercise that really
increased plasma serotonin, which has
been shown to associate with brain
serotonin. The studies have been done.
And serotonin is very important for, as
you know, for impulse control. I mean a
lot of people think about serotonin with
respect to mood because we have these
selective serotonin reuptake inhibitors
SSRIs that are used to treat you know
depression major depressive disorder but
serotonin as you know does so much more
more than that and impulse control is
one of the the the big things that
serotonin plays a role in and so the
studies showed that plasma serotonin
increased in the higher intensity group
and that correlated with improved
impulse control. So, of course, for us
now in the modern day society that we
live in, we're constantly being
bombarded with, you know, social media
and all these things and like you have
to be able to kind of like filter that
out and not like just go with the
impulse like check my social media,
check my, you know, and how many likes
did I get or whatever. You need to just
be able to focus. And so that for me,
you know, serotonin is important and so
I like to get that vigorous intensity
exercise as well.
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I love that you mentioned other other
functions of serotonin because, as you
point out, it is so heavily associated
with this mood aspect and certainly has
a role there. But um the impulse control
piece is I think is a non-trivial aspect
to uh the effects of exercise and just
generally I'm curious, do you um bring
your phone or feel compelled to check
your phone during workouts or are you
able to just say I'm compartmentalizing
now this is the workout. You might put
on music or check maybe text here or
there if you need to, but are you able
to compartmentalize or um do you
struggle with the the phone during
workouts?
>> Oh, I don't bring my phone to my workout
at all. Like I don't Now I do have a
watch that I wear that you know if
there's like an emergency I'll get a
text message. Oftentimes I put it on
silent like I on no notifications though
cuz I don't want to be bothered. But I
don't I don't really check my phone. Um,
I I I don't really like checking things
like social media. For me, it's just a
distraction. And frankly, I think it's
terrible for people's brains. Even
though like my business kind of depends
on it somewhat, I think I think social
media is not really good for people to
be honest. Uh, so I don't really check
my phone or bring my phone to my
workouts. My workouts are I like to chat
with my friends when I'm working out
with them and that's fun.
>> Yeah,
>> that's in real life.
>> Yes.
as the kids say.
>> Yeah, that's in real life. And um yeah,
phones, phones for me are not something
that I bring to my workout.
>> Great. Yeah, I've um been experimenting
with not allowing the phone in my gym
and just the workouts go so much better.
And I find that the mental and physical
resetting aspect of working out just
seems to be enhanced. But um sounds like
you were already there and I'm just
arriving. So, I have a couple other
specific questions about your workouts
because for my own interest and I know
many people will wonder for the
dedicated weight workouts. Are these
whole body workouts? And you said low
reps. Uh maybe you could just tell us
what low reps is for you and then the uh
seems like the the everpresent question
is to failure, close to failure. I mean,
um just to, you know, round out that
that portion of the of the workout
picture.
>> The workouts that I'm doing with my
strength training workouts with my
coach, you know, it it really depends.
Most of those workouts are they're
they're multi- joint workouts. So I am
most of the time doing you know some
either front squat, back squat or I'm
cleaning it as well, right? Which
obviously the lake the weight goes down
if I'm doing if I'm cleaning it cuz it's
hard to clean. It's also the hard like
it's the thing that I hate doing the
most.
>> Cleans.
>> Oh yeah. cleans with front squat because
it's really hard and for me I mean for
others who've been doing it for years
I'm sure it's like you know they love it
but for me it's very hard. I've only
been doing clean since, you know,
February 2024.
So, I'm pretty new to it. And so, it's
mentally like I have to overcome that
challenge. Which, by the way, once I
started doing all this sort of weight
training, I've always been an endurance
junkie. Like I like I used to like go
long runs and you know, races and stuff
like that. So, for me, that's like my
safe spot, right? That's what comes easy
to me. uh weight training and resistance
training, strength training, definitely
not something that I've done my whole
life. I'm so glad that I started doing
it, but very very challenging for me.
And so I would say the biggest effect
was on my brain and the ability to
handle stress better
>> where it was like unbelievable cuz it
was so hard and I I just didn't want to
do these cleans, you know, and and and
these front squats. Um and then the rest
of my day was not as hard. And that to
me was like the biggest surprise for
this type of training. But anyway, so um
I do a variety of um if I'm doing if I'm
going heavier then it you know depends.
Sometimes I'll start off it's like okay
we start off we do five reps and then we
go down to four and then we go down to
three and then we go down to one. Right.
>> You're doing singles.
>> We do. Mhm. I Yeah. Yeah. And that's the
hardest. It's the hardest.
>> But then there's there's like my coach
like it's just one. It's just one. You
know, sometimes we'll do like six, five,
and then we do four twice and then we do
three twice, right? And so it all
depends, you know, also on the day
there's some days where I'm just like,
you know, can we do lower reps and like
lighter weight, right? Where I'm just
like it's this is the day for me. I I'm
I'm stressed. I'm not I'm not here. Like
so you kind of have to modify your
workout, right? According to how you
feel that day. Um, but I would say that
those the majority of my strength
training workouts are or deadlifting.
You know, I love deadl dead deadlifting.
I think I'm pretty good at at pulling
that weight up, lifting that weight up.
>> A straight bar, hex bar.
>> I do a straight bar script. There's so
many variables.
>> Straight bar, straight bar. And um it's
the same deal with that. Like most of
the time with strength training, we'll
do, you know, we start off at like five
or six and then work our way down. And
then I I usually do a drop set after,
you know, any of those sessions where
I'll do 10 and then it's like a lot
lighter, right?
>> So those those are typically my strength
training sessions or multi- joint.
Sometimes I'll do accessory sessions,
you know, where I'm working. I do, you
know, the dips
>> um or
the Bulgarian, you know, the Bulgarian
split squats. I mean, just the accessory
stuff that you're working the like
smaller stabilization muscles and stuff
like that. I love that you call
Bulgarian split squats accessory,
smaller muscles. For a lot of people,
that's the compound work, which is just
I have to say I I'm inside I'm just like
so delighted because I mean obviously uh
weight training is something that's
caught on broadly for men and women now.
But I don't know many women, and I know
they're out there, but I don't know many
women who are uh working down to singles
on multi- joint, like real mult multi-
joint, like you know, deadlifts, cleans.
I know they're out there, but it's not
that common to see in gyms. And uh this
is going to no doubt spark a debate
because you know some of the older
slightly orinary but very credentialed
strength training folks have been online
recently saying that as people um past
35 that they shouldn't do squats that
they shouldn't do deadlifts and
certainly shouldn't do them heavy
because it is because of this whole
thing of you know you can do higher reps
and can go to failure and still get
hypertrophy. But what I love is that
you're not necessarily talking about
hypertrophy. Maybe some hypertrophy, but
this is about strength. This is about
building more strength and triples and
doubles and singles.
>> That's awesome.
>> It's hard. It's so hard. And it's the
part that I I'm like all about. Let's
like the last 30 minutes where it's hit
and that's hard. It's a different kind
of hard,
>> but for me the strength training is the
hardest. And there's definitely a mental
component, right, where I do not want to
do it. It's like you talk about with
cold plunging, right? like you you just
it's so unpleasant and you don't want to
do it and like you do it and it's like
that mental toughness that you're
building right I that's what I
experience when I'm doing these you know
strength training exercises that I'm
doing and and I don't know if it's going
to get easier maybe it will hasn't yet I
still I still dread it but I do it and
uh I'm proud of myself for doing it but
it is it's definitely hard and I am
getting stronger I think mentally and
obviously physically as Well, but um
have to add in the aerobic as well
though. I think that's really important.
>> That's your base. Yeah, you love it.
>> I love it. And I do think
cardiorespiratory fitness is very
important, you know, for for long-term
health as well as, you know, obviously
building muscle and strength.
>> Well, on the one hand, I want for you as
a friend to for you to hate the heavy
work less. On the other hand, I don't
because of this literature. I'm sure
you're familiar with it, but uh the
anterior mids singulate cortex, this
brain area that is hyperlastic
throughout the lifespan, which is rare
for a brain area and it enlarges um when
we do things we don't want to do. I
mean, it's so clear it's not just about
doing hard things about it's about doing
the hard thing you hate.
>> And and for you that sounds like the the
heavy compound movements for me. Yeah. I
don't like the cold plunge, which is why
I do it. I don't think it's magic. I
just think it's a it's a surefire
stimulus that I hate to make get
mentally stronger. And I think um having
something that you really despise that
you know is good for you seems to keep
this anterior midsulate cortex volume
either increasing or the same. And
that's actually the thing in these
so-called super aers that is the
strongest anatomical coralate that we
have. So on the one hand I hope it gets
easier on the other hand for your sake I
hope it doesn't get easier because it's
still it's going to be so much more
beneficial. I have a coach who can tell
when it's getting easier and she will
definitely up the weight.
>> I I I mean it keeps I mean it keeps
going up and so it doesn't it it gets
easier in a sense but it doesn't right.
>> So I mean I think that's that's the
whole point is you're building strength
and you keep
>> making it heavier and it becomes harder
again because now it's heavier.
>> Awesome.
>> But um and I haven't gotten injured so
that's also you know knock on wood.
>> Yeah. No, knock on wood. Um, thank you
for rounding out that picture. It's
super inspiring for men and women, you
know. So,
>> it's not easy to post on social media
because obviously I'm a newbie, so I
have all sorts of, you know, things that
I can ways I can improve, but I'm
posting it, you know.
>> Well, and the fact that you're working
down into triples, doubles, and singles,
I think is um something that I'm trying
to do more of. And I think um this
notion that you can get hypertrophy with
higher reps if you take it to failure.
Sure. I I totally agree. Read the
studies. totally agree with the data,
but not everything is about hypertrophy.
I think that's what people forget. It's
not all about growing muscle. Um, NVO2
max, which is great, but it's just it's
not all about um the top contour. And I
what I love about the way you approach
everything is you're you go through
multiple layers of of the the health
stratus as it were. This probably a good
opportunity to talk about protein
because I have a very specific question
about protein. We all hear one gram of
quality protein per pound of body weight
or lean body weight. sort of what we're
kind of what's thrown at us. By doing
the heavier weight training, do you
notice that your protein appetite has
increased? Like appetite specifically
for protein foods?
>> I don't know that I have. You know, I
interestingly have been doing a little
bit more intermittent fasting in which
you know people think about intermittent
fasting, they think about it as just one
thing, one intervention. I think it's
two. there's a behavioral aspect to it
where it's a tool to sort of lower the
amount of calories you're taking in. The
other one would be this metabolic
switch. But so I've actually since I
don't know September, maybe last
September of 2025 been been doing more
intermittent fasting. And what I mean by
that is just really just eating less.
And um the reason for that is because I
noticed that everything that I was doing
which was you know I'm I eat healthy I
exercise a lot and yet I was sort of
gaining more fat in the the belly
section right the visceral fat and the
only thing that really helped me stop
that put the put the brakes on was
getting more in a caloric deficit. Um,
so
maybe my drive to do that kind of is
skewing whether or not my appetite for
protein would go up. But I personally am
on the scale of 1.2 to 1.6 g per
kilogram body weight, which
>> per kilogram
>> per kilogram, which is probably a little
bit less than the pound.
>> You know, it's it's a kind of a
throwaway statement. gram of quality
protein um as defined as something with
you know lots of the essential amino
acids and uh uh so forth per pound or
per lean pound of body mass which is
something I think I and many other
people shoot for but I'm curious how
religious you are about the you know
getting a certain protein amount or per
meal
>> basically it wasn't working for me in
terms of like I was really trying to get
aim for like the higher end of the for
me you know 1.6 six grams per kilogram
body weight or even a little bit above
that. And what I found what was
happening is that I was actually getting
gaining more weight because I think I
was consuming more calories at the same
time is if you're getting it from whole
foods, right? Like that's just kind of
naturally going to happen. Uh and so I
had to slide down. Um but I'm still I'm
still like I said, I'm still getting
within that range of like probably on
average maybe 1.3 1.4 g per kilogram
body weight. And it's really it's really
worked well for me. But like people are
different and you have different goals,
right? You know, like I'm gaining muscle
mass and I feel like all my training is
like the most important thing. And I
think that we need
>> generally speaking, I think people
should become more obsessed with
training and less obsessed with protein.
Like the protein will complement the
training. And as you mentioned, if
you're training perhaps your appetite
for protein will increase and so you'll
start to eat, you know, more protein and
less refined carbohydrates. I already
wasn't eating a lot of refined
ultrarocessed foods in the first place.
>> Probably not the answer you were
expecting, but
>> it's it's really u for me like I I just
focusing on getting more protein was was
not working for my body um in terms of
but then again I'm 47 years old. You
know that per menopause phase very
different than someone who's 37 maybe.
>> I don't know the answer to that. But I I
um I do know that I hear from more and
more people these days that they are
having a hard time getting that one gram
of protein per pound of body weight. It
feels like a lot to them is what they're
saying. They feel like they're kind of
forcing themselves to do it.
>> You shouldn't feel that way.
>> Exactly. So, I'm actually really pleased
with your answer. Not because I have an
agenda here, but because I and many
other people seem to feel like unless
there's a lot of resistance training or
tremendous demands like hiking, you
know, while backpacking where if you
burn tons of calories, you're carrying
you're basically rocking like 9 hours a
day, right? That um they have a hard
time getting that much protein down. Um
and I think that's also the case if
people are eating starches. Like I eat
rice and oatmeal and some breads and
things like that. Not a lot of bread,
but you know, it sounds like you eat
starches.
>> I do eat oatmeal, too. It does satiate
you these days because I really kind of
more focused a little bit on I I did
want to calorically restrict somewhat
without, you know, being unhealthy.
Obviously, you can take every stressor
to a bad unhealthy place, right? You
don't want to starve yourself. You don't
want to like not eat enough food. But,
um, my my meals are mostly like healthy
protein. So, I have homemade turkey
burgers. eat a lot of I eat a lot of
those and then I eat chicken, you know,
I pasture-raised chicken. I do I do
still eat wild Alaskan salmon and then
I'll um also mix in some like filet
minion like I like grass-fed steak as
well.
>> Yum.
>> Those are my protein sources. And always
I pair it with greens. So or like some
sort of vegetable. Most of the times
it's it's greens because they're the
most most micronutrient dense. And so
these days I'm eating a lot of sauteed
collard greens that are like
pre-prepared has garlic and onion and
I'll put that, you know, have that with
my meal or I'll have some, you know,
sauteed kale. Sometimes I'll have a
salad with it, but the portions are
smaller. And like I said, I I also do a
little bit of intermittent fasting. We
can talk about that as well, but that's
kind of these days what I'm doing for my
meals. I haven't eaten as much.
Sometimes I'll eat the high protein
oats. They have those high protein oats
that have you have you seen those? No, I
eat oatmeal, but I I like protein foods.
I like vegetables. I like fruit. I feel
very lucky to like those foods mainly.
And then the starch for me has to be
very clean. I like oatmeal, rice,
>> homemade pastas I'll eat. Like if I go
out, I'll have sometimes I'll have some
homemade pasta or a sourdough bread or
something. But I find that most starches
that are out there in the world have a
bunch of other junk in them. And I just
feel lousy, get kind of sleepy
afterwards. So I uh so it sounds like we
eat pretty similarly although I probably
eat more starches than you do.
>> It's the more processed types of
carbohydrates that as you mentioned it's
like you typically you don't feel good
after you eat them and you know part of
that's the post prenial inflammatory
response because some of those foods are
a little more inflammatory. I mean a lot
of additives and stuff that are
affecting the gut gut permeabilization
you're leaking lipopolyaccharide into
the bloodstream right that's activating
the immune system. We used to inject I
don't do any animal experiments anymore
and I'm actually grateful to not do
them. So I didn't like working on
animals but it was what we did until I
decided to work on humans. But we used
to inject LPS
um to stimulate an inflammatory response
to kind of prime a regeneration response
that you could get through macrofasages
and things like that. And so LPS is a
very potent way to generate local or
even systemic inflammation. I think um
hearing that some starches will
stimulate LPS that's uh interesting.
Squares with my experience. I'm not
challenging. No, no, no. I'm I'm not
challenging. It squares with my
experiences. I'm one of these I never
get stomach aches. I never get
headaches. If I do, something's badly
wrong with my stomach or my head. But if
I eat certain starches, I'll be like,
"Oh, like I feel lousy and I'm wondering
if it's this."
>> So, we have about a gram of LPS in our
gut. Like that's on average because you
know lipopolyaccharide is the outer
component of the cell membrane of gram
negative bacteria right yeast
>> we have a lot of bacteria in our gut
gram negative bacteria right trillions
of bacteria in our gut so um when when
we eat food typically like our gut
epithelial cells they we have a tight
junction that's holding them together
when we eat food they transiently open
and then close like it's kind of a
normal response right
>> um the the I would say the opposite end
of the spectrum of that would be like
celiac where they eat gluten or
something, it opens up and stays open
and so you get like a ton of LPS leakage
into the system which causes massive
inflammation.
>> It just happens with meals in general.
You do get somewhat of a LPS response
from a meal. Now, the type of meal does
matter. So, when I when I say
>> refined carbohydrates, it's not
necessarily like healthy, you know,
carbohydrates like vegetables. It's like
you're eating something that is refined
sugar typically with saturated fat. So
those types of foods really cause like
LPS response. You know, it's it's it's
inflammation. It's bad. It's hard on the
gut. But the postprandial inflammatory
response essentially is that LPS getting
into the system activating the immune
system which draws the energy. I mean,
it's like it's very energy consuming to
activate your immune system, right?
Which why that's why when you're sick,
you're so sleepy, too, right? Well,
there's also cytoines that are sologenic
and promoting sleep, but like activating
your immune system requires a ton of
energy. And so when you're constantly
activating the immune system, you know,
that's an energy sink, right? And so you
do feel tired. And that's why a lot of
times after a meal, you're feeling kind
of lethargic.
>> Do protein foods uh of the sort that you
listed off before um do they cause less
uh opening of the tight junctions of the
gut? I think the the the big deal with
the the opening of the tight junctions
in the gut is, you know, I mean, eating
eating a big meal will do it. Eating a
very like ultrarocessed food meal will
do it.
>> Interestingly enough, just eating a
bunch of saturated fat without a fiber
matrix. So like like butter, you're just
like eating butter. Don't ever do that.
But like if you just eat butter,
>> that's been shown. My niece when she was
little, now she's all grown up, but when
she was little, I uh I taught her how to
eat like a little bit of KY Gold butter
and she loved it. So then we would do
this thing where we'd we do that. Um we
won't do that anymore.
>> I mean, a little bit's fine, but like
I'm I mean there's there's studies
showing that it does like saturated fat
is hard on the gut.
>> Yeah.
>> Like I said, it's a sliding scale. Like
meals in general do it, but it's like
you would it's like you would think the
healthier foods that you're eating like
whole foods, you're getting less of that
LPS response. And then of course there's
gluten and that complicates the whole
story especially for people that are
celiac right because that's
>> which is a small percentage of people
are actually celiac right but a lot of
people seem to believe and I believe
them that when they eat gluten they feel
worse than when they don't eat gluten
>> I'm sure there's some people that are
sensitive to gluten that do feel worse
and then I'm sure some of that's the
noibo effect right that's been shown
with gluten in in particular did you
have you seen that study where people
there's been so so there were people
that think they're, you know, glut
gluten sensitive. And so they were
enrolled in this study and um these
individuals were separated into two
groups. One group was getting given the
gluten bread with gluten and the other
group was given the bread without
gluten. And the people that were given
the bread without gluten had a terrible,
you know, abdominal like they were
bloated. They felt terrible. I mean, it
was all and there was no gluten in the
actual bread, but they thought there
was. So it was thought that there's a
noibo effect where it's like the
opposite of a placebo effect where you
just you you've got that phenotype where
you think things negative are going to
happen and you can make them happen. You
can change your immune system, you can
change your brain signaling and you know
so probably a combination of both with
that regard
>> in addition to like the lethargy. So
we're I was talking about in the context
that's why it sparked my you know
interest is like you were talking about
feeling tired after a meal and I do
think that is part of that reason for
feeling sleepy but you know what's
interesting about LPS you talked about
injecting it into mice and I've also
done experiments injecting LPS into
mice. There have been studies where
people have been injected with an amount
of LPS that is, you know, similar to
what you would find your gut releasing
into your bloodstream or a placebo
control, which in this case was saline.
And individuals that were injected with
the LPS, high amounts of inflammatory
markers like TNF alpha, I mean, we're
talking like up to 50% increase
>> o over baseline, right? So high amounts
of inflammation, which makes sense. LPS
is activating the immune your immune
system is like there's a foreign
invader, right? It's not a foreign
invader. It's just the food you ate that
caused transient gut permeability.
>> And those individuals also feel
depressive symptoms and feelings of like
social withdrawal. So the inflammation
is affecting the brain, right? These
inflammatory factors are getting the
brain, crossing the bloodb brain barrier
and affecting the way we feel. And we
know now that inflammation plays a big
role in major depressive disorder and
depression. Not in all cases, but
there's a subset, right, where it's
really like it does. It seems to play a
big role. In fact, interestingly,
there's been some studies showing that
people that are that don't respond to
SSRIs are have very high amounts of C
reactive protein. So, this was the
biomarker for a classical biomarker for
inflammation. I would argue it's not
that sensitive, but nonetheless, it is a
biomarker for inflammation. And so,
people that um don't respond to SSRIs
have high amounts of inflammation, which
kind of raises this question of is there
like this subset of depression that's
really inflammatory driven, right? Um
interesting. So, so the LPS is affecting
not only our our energy levels but also
our mood.
>> And then you know there's there's also
evidence that so we know that LPS
binds to LDL particles through lipid
lipid interactions. And in fact,
it's kind of part of the adaptive
response. It's why you don't want to
ever go get your cholesterol measured
like after right after you're sick or
had a very stressful event, something
that causes inflammation because you
will increase VLDL production increases
and LDL production increases and it's
sort of an adaptive response to bind
that LPS to prevent it from you know
causing more damage and so it actually
binds to LDL particles on the apo
protein. So apo B is a protein that is
on these lipoproteins and it's a a very
important protein because that is what's
used by the LDL receptors present on our
liver to recycle LDL particles. And so
what happens is these these LPS
particles are now bound to you know our
our lipoproteins and our lipoproteins
are still doing their function right
they're going around and they're they're
they're giving you know triglycerides
and and fatty acids and to some degree
cholesterol to our cells that need it
right we're constantly making new cells
and repairing and we our cells need that
as they donate triglycerides and fatty
acids they get smaller in size the
lipoproteins you probably heard of small
dense LDL right like that's a very
dangerous type of LDL article and that's
one that's kind of been donating along
getting rid of tro triglycerides and um
whatever if you think about a train with
cargo it's donating the you know
dropping off the cargo and so um when
it's time to get recycled back into the
liver what do you know the apo proteins
obscured by that LPS and it's not
recycled and so it gets lodged into the
arterial wall and because there's an LPS
bound to this you know small dense LDL
particle
macrofasages which are as you mentioned
it's like the first line of defense
against something like a bacterial
invader right it comes and chews it up
right gets rid of the problem so
macrofasages come in because they're
seeing this signal of LPS and think it's
a foreign invader when it's actually
just a small dense LDL particle bound to
LPS that came from the gut tries to
engulf it but it can't because it's not
bacteria and you get the macrofase stuck
to that
>> lipoprotein LPS you know complex and you
get the formation of a foam cell. You
probably heard of a foam cell. It's the
beginning of atheroscerosis. And so this
is where gut health and the food we eat
is sort of it's linked to cardiovascular
health, right? Gut permeability, getting
that LPS into our circulation. It's
actually not a very good thing because
you're you're basically, you know, slow
dripping in that inflam inflammation,
that inflammatory signal and it's
wreaking havoc in our arteries, on our
brain. As many of you know, I've been
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one.com/huberman
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bottle of vitamin D3 K2 with your
subscription. Thank you for explaining
that so clearly because I don't think
anyone has ever explained how exactly
gut health is signaling cardiovascular
health or pushing or pulling down on or
raising cardiovascular health. As a
neuro guy, I think about the vagus nerve
as the primary conduit between gut and
brain and it I was recalling that LPS
injected into the gut is how you
actually experimentally induce a fever
because the and if you cut the Vegas no
fever. So there's this there seems to be
something about the way that the gut
communicates with with the brain and
other organs that is critically
dependent on the uh some threshold level
of of of LPS. And thank you also for
reminding us that LPS is present in the
gut because we have yeast in our gut,
some amount of of yeast. You mentioned
tight junctions and the way I think
about tight junctions, please correct me
because I'm going to get some or all of
this wrong, is that essentially uh they
form like a a cellar fence in the gut
and that transient opening or partial
opening of these is a normal process.
But it sounds like after a meal some
bacteria when you say leaks out into our
system, it's literally going into the
bloodstream. So now we have bacteria
circulating and if some of that is small
enough to get across the bloodb brain
barrier that's another way that bacteria
can start to cause inflammation at the
at the brain level.
>> It's LPS which is like the outer
component of bacteria that have died.
>> Um actual live bacteria getting in. I
don't know as much about that perhaps as
well, but I know that the LPS is getting
in and I do know that the LPS, you know,
activating the immune system and stuff
and the resident gal cells and stuff in
the in the brain um does break down the
bloodb brain barrier. It's like the
early like we know neuroinflammation
is really some of the early parts of
breaking down of the bloodb brain
barrier which is the early stages of
neurodeenerative disease. it is how the
gut is gut health is linked to the brain
and to neurogenerative disease as well.
So, um it's the inflammation I think
that's really um it's it's really
powerful in terms of it's it's a driver
of the aging process in general like
this inflammation inflammaging you've
you've heard of inflammaging you know I
think I think now it's pretty clear to
me that is if you're thinking about the
molecular events that are leading to
these hallmarks of aging which lead to
the phenotypes and you know frailty and
the diseases right like type two
diabetes, cancer, Alzheimer's disease,
like go upstream of that and the
inflammation is at the core of it. And
so we hear this word inflammation a lot
and it's like what does it mean? You
know, and it's a lot it means a lot of
things. It's not just the gut. The gut
is a a component of it, but there's
other things as well, right? I mean, you
can have stress, um, you know, any
emotional stress like that can lead to
inflammation. Um, not getting enough
sleep, right? There's a lot of things
that can that can lead to inflammation
and um so it is kind of an important
point to think about is is really like
trying to have your inflammation low,
right? And how do you do that?
>> I'm going to take three different
jumping off points here, all related to
what you said. So, um don't think I'm a
random uh subject generator here. We
will get back to fasting, I promise.
Lately, you've posted a bit about
glutamine as a potential tool to perhaps
buffer the immune system under times of
stress. I've also been interested in uh
llutamine as a way to reinforce tight
junctions in the gut. I don't know if
that literature is robust or not. I have
to say I started taking llutamine years
ago in times when I was working a lot,
not sleeping enough because someone told
me it would help me not get sick. And
indeed, I didn't get sick as much as the
imaginary control experiment that I
never got to do. Meaning, I don't know
if it helped or not, but I continue to
take uh llutamine uh when I'm feeling
run down. I take a couple of other
things, too. But could you tell us about
how or if or how llutamine is important
for gut health and if and how elutamine
might be helpful for reinforcing the
immune system? There's not a ton of
evidence in terms of like what's in the
scientific literature supporting these
statements, but there is some, you know,
and it's enough to kind of go, well, I'm
going to try to maybe experiment with
it. So, you know, I first became
interested in in glutamine because when
I was doing my graduate research, I was
doing a lot of cancer metabolism studies
and I would do nutrient withdrawal and I
would, you know, remove glucose from
cancer cells and see what would happen.
And it's like, okay, well, I would get I
would remove glucose from from, you
know, lymphoma, cancer cells in the
petri dish, and a lot of them would die,
but they wouldn't all die. And it was
like, why aren't they all dying? Turns
out, well, they had glutamine there. So,
glutamine was enough to sustain them.
Um, and and so glutamine can be
converted into many things. So,
glutamine can be an amino acid, right?
It's amino acid. Glutamine can be
converted into the um the KB cycle. So
it can be converted into intermediates
that are used to make energy by the
mitochondria and glutamine can be
converted into glutamate, right?
Neurotransmitter, right? So there's a
lot of pathways and different fates for
glutamine. So I um became interested in
in that because it was like oh
glutamine's important for the survival
of these cancer cells. Um then I was
doing a lot of activating immune cell
studies as you know my my graduate
adviser uh is an immunologist by
training and so I was also doing that.
Turns out glutamine was essential for
the activation of immune cells. So that
was kind of always in the background of
my mind. And then in my postto I did my
postto with Dr. Bruce Ames and my
colleague Dr. Mark Shaganaga was doing a
lot of gut work and this is why I know a
lot about the LPS and the gut like it's
from him like brilliant guy. He's now a
photographer, like not in science at
all, but brilliant guy and did a lot of
really amazing experiments looking at,
you know, gut permeability and things
that can help buffer, you know, gut
permeability. And one of those things
were glutamine. So glutamine can get
converted into these intermediates that
are used by mitochondria in the gut
epithelial cells. And so that's like an
easy source of energy as well for the
gut. Now, these are all animal studies,
right? So take it with a grain of salt,
right? cuz at some point, you know, in
my in my opinion, animal studies are are
really important for understanding the
mechanism behind why things work and we
need human studies, you know, as well.
Looking at the totality of evidence is
important. It's the human studies that
were lacking. There's not a ton of them
there. The ones that I have found more
compelling, um, not necessarily, I mean,
with the gut health, it's it's, you
know, it's sparse with humans. um I
found more compelling with respect to
glutamine and human studies was the
immune system. And this is where I
started putting connecting the dots,
right? Where I started coming across
this literature of these endurance
athletes who do get a higher amount of
respiratory tract infections, you know,
like when I mean endurance athletes, I
mean these guys that are like outr
running marathons all year. Like they're
just constantly training for a marathon,
right?
>> And so they're really like they're
putting a lot of demand, right?
energetic expenditure is happening at a
really high rate. So, um they are
they're more prone to respiratory
infections. And there's a few studies
out there showing that if these athletes
take a higher dose of glutamine, I think
it's like 30 grams or something high
like that, that they had a lower
incidence of respiratory tract
infections than ones that weren't doing
it. And then I went back to my, oh, I
know that glutamine is really important
for T- cell activation. And I was like,
I'm going to take this because being
being a being a mom and having a child
that's bringing everything home like a
vector, you know, you're like desperate.
You're the experiment.
>> Yeah. Exactly. And I never used to get
sick ever. Like I would never get sick.
And then all of a sudden I was getting
sick like three times a year and I was
like, do I have cancer? Like what's
going on? Like I I literally was like
worried. Um and and then I started
taking glutamine. Now, I take it just I
only take five grams on a daily basis,
but if if my son's sick, if there's any
exposure, if it's like during the
season, if I'm traveling, I go up to 15.
I go up to 20
>> at once because it can be a little hard
on the gut, right?
>> Not all at once. Not all at once. I
usually do it like in fives. So, I do
five grams, five grams, five grams. And,
you know, I have to with a caveat of I
do that, but I also take a lot of
creatine as well. And so, I don't know
which one or both,
>> but like I really don't get sick. I'm
not getting sick and even even if it's
brought home in my house, I'm not
getting sick. And maybe it's a placebo
and you know what, I am a-ok okay with
that because placebo effect is real as
long as I'm not getting sick. Um, so I
do think I think with the glutamine, you
know, it's not something that I would
feel comfortable saying that it's
there's a lot of evidence. It's
overwhelming and with confidence that
it's improving gut health and it's
improving immune, you know, it's going
to help give your immune cells energy
particularly if they need to be
activated, you know, upon exposure to
any pathogen. But I feel like it's worth
experimenting with. Um perhaps maybe if
someone has colon cancer, that would be
more of a concern because I did mention
that cancer cells, cancer cells love
everything, anything that's good for
you, right? Folate, I mean, if you don't
have enough folate, you can cause double
stranded breaks to your DNA which lead
to mutations that lead to cancer. But if
you have cancer and you take a bunch of
folate, you need folate to make new DNA
and so they like the folate, right? So
it's like
>> it's an abnormal growth. So, anything
that's associated with drug mtor I saw
the recent study on torine which scared
a lot of people because torine's in a
lot of energy drinks but that was an in
vitro study. Um
>> yes I was going to ask you know um it is
there increased cancer risk if you're
supplementing with glutamine because
cancer cells like glutamine.
>> So my personal opinion I'm obviously not
a medical physician. This is not a
prescription. It's just my opinion. I I
personally am not scared of getting
cancer from taking glutamine.
If I had a colon tumor and a tumor in my
colon, the the first site that the
glutamine is seeing maybe the liver as
well since that's also the next step.
But uh barring like having a tumor
already in my liver or in my colon,
those would be the only, you know, types
of situations that I would be worried
about taking glutamine. I don't think
it's going to cause cancer. Right now, I
guess the question is like what if you
don't know you have?
>> Well, hopefully the cost will come down
on whole body MRIs. actually the cost is
coming down on whole body MRIs that
hopefully more people are able to get
those. It's not just such a high-end
exclusive thing in the near future. Kind
of like blood draws used to be like like
panels of blood testing. You only got
them if you really needed them. Now the
cost of blood draws is really low,
right?
>> So hopefully uh people will be more
aware.
>> Yeah, I I
will take a tablespoon of glutamine once
or twice or three times a day if I'm
feeling run down. You mentioned being
exposed to pathogens from vectors of
different sorts. Before we went on,
Mike, we were talking about Knack an
acetylcysteine. Um, I take it once a day
uh consistently, but I'll take it three
times a day if I'm traveling a lot
because I'm around sick people when I
travel, especially in winter. Um, or if
I feel like I'm getting run down. And
there the data are pretty interesting.
There's at least one study showing that
it reduced flu transmission um where
people were deliberately exposed to flu.
I think it took the number of people
that contracted flu compared to the
placebo group somewhere from the high
70%
area. I'm don't remember the exact
number now. We'll put a link to the
study down to maybe high 20s which is
pretty impressive. And an ER doc came on
this podcast uh Roger Schwelt who um and
said he was a big proponent of of
analysteine for people that are around
sick people.
>> Do you take knack? So my only concern
with taking on a daily basis is it is a
pretty powerful antioxidant
>> and you know
>> I think that we need to understand like
antioxidants
and the opposite which should be
generating oxidation right like
>> it's not it's not like oxidation is bad
it's bad when it's constant slow drip
oxidation that's damaging you know other
parts of our body DNA proteins lipids
some oxidation you want like if you're
exercising right there's a burst of
oxidation
>> to get the adaptation
>> to get the adaptations and so my concern
would be for one maybe timing it around
your exercise so not taking it close to
when you're exercising and these studies
come out of you know studies that have
been done with highdose vitamin E plus
vitamin C I haven't seen a lot of
vitamin C studies alone that are
blunting exercise adaptations there's
maybe one at a high dose most of the
time it's vitamin C and vitamin E
vitamin E alpha tcopherol when I say
high dose Usually it's 400 IUs. Just to
give you a reference point, the RDA is
like 24 IUs or something. So we're
talking
>> But a supplement can be 200 to 800. So
it wouldn't be hard to blunt that
exercise effect by accidentally. Yeah. I
don't take vitamin E. It spiked my
prostate specific antigen, which I was
told is a is a known effect among
urologists.
>> The select trial was done. So the select
trial was um was looking at selenium and
vitamin E and if it could slow the
progression of prostate cancer and it
turned out that um the opposite was
found and it was really kind of due to
this high dose of alpha tcopherol which
also has other effects of um lowering
another type of vitamin E in the body
called gamma tcopherol which is
anti-inflammatory and I think that has
something to do with inflammation
actually can increase the PSA right
>> so anyways Um, the point here is that
with Knack, my only concern would be,
you know, blunting the the oxidation
that you're getting from beneficial
because I know you're highly active.
>> I'm training hard. I don't want my train
to be shortcircuited from Knack. I'm
perfectly happy to only take Knack if
I'm feeling run down or exposed to um
illnesses around me where I feel like
that's when I take it, but it's mostly
because of I wasn't familiar with the
flu influenza data. That's interesting.
I was just it's good for lung health too
like so although if smokers take it I
think it has the opposite effect where
again it's like the can the the
precancerous cells are using it to their
benefit you know we used to think
antioxidants oh it's so good you know
just more more more and it turns out
it's not the case right like and that's
why a lot of these other types of
hormetic stressors or plant
phytochemicals they're actually
generating an antioxidant response
endogenously in our body by activating
these antioxidant pathways which are so
much more powerful than what you would
get from an antioxidant, right? And so
that's kind of it's not that you don't
want some antioxidants, it's just like
you don't want to overdose on taking too
much knack and too much vitamin C and
too much vitamin E because there's also
something called reductive stress. So we
know about oxidative stress. Oxidative
stress is when you're, you know, you're
you're again, you're causing these these
reactive oxygen species to damage things
like your DNA, for example, and over
time eventually that happens in a part
of the gene that can be encogenic and
lead to cancer. Well, reductive stress
is is like the opposite of that. So,
it's like too much of the um reducing
equivalents like the, you know, the
NADH, the NADPH, the you know, so and it
also has negative effects. So you kind
of don't want to go too far on either
ends of the of the spectrum, but also
you want to instead of having this like
slow leaking effect of these prooxidants
where that are happening from eating a
bad diet, from you know inflammation,
things like that. You want it to be a
short burst where you switch it on, you
have the adaptation, it's off, right?
And the adaptation the adaptation
happens in the recovery period, right?
When you're, for example, if you
exercise, that's a big burst of reactive
oxygen species that is beneficial and
you want it, right? And you don't want
to blunt those adaptations. And so
that's that's kind of my concern with
daily dosing of Knack.
>> Great. I don't cold plunge in the 6 to8
hours after uh resistance training for
exactly the reason you're talking about.
Yeah. I want the inflammation. I want
the increased blood flow. I don't want
to short circuit that. I'm perfectly
happy to only take Knack under
conditions where I'm bit run down and
and that's also when I I'll take
glutamine. If you take llutamine
regularly, I I personally observe that I
get stronger um at a steady state of of
starch intake. And I don't like dropping
starches too low because I get weak.
>> Yeah.
>> And I also can't sleep as well if my
starches are too low. I just am too
wired.
>> Yeah. There's a there was a new study on
on eating starches and improving sleep.
>> Yeah. And I'm so grateful for that
because for several years I talked about
that on the podcast and people said,
"Oh, you know, he's gorging himself with
pasta and then passing out and that's
the worst time." I wasn't saying that.
I'm saying that if you're not if you're
running like crazy, I'll hear from
marathoners and ultra people when people
are doing a million things. They'll say,
"I'm not sleeping well." And they're
exercising like crazy. It's like, "Well,
when was the last time you had a bowl of
pasta?" Like, "Oh, no. I don't eat
pasta." And they're like, and then
they'll have some rice or some pasta.
Like, oh, I slept like a baby. And they
were having it at lunch. Yeah. And I
just think that the the brain doesn't
shut down well when you have high levels
of cortisol. And the cortisol starch
thing is an interesting one. I'm so glad
you brought this up because I think um
this is something I did want to talk
about really and it has to do with stop
eating 3 hours before bed for that very
reason. So there was a new even a new
stud but there's been several studies
now really showing that this is
important for that cardiovascular reset
right your parasympathetic activity is
supposed to go higher. You're in your
rest and recovery phase, right? When
you're eating food, that's the
sympathetic activity, right? You're
that's activating the sympathetic
nervous system
>> as you're eating. Yeah.
>> Yeah. And even as you're digesting. So,
you have to think about it like you
digest what it takes like five or so
hours to fully finish about depending on
the meal.
>> Depending on the meal, right? So if
you're eating, you know, right before
you go to bed, you are you are you are
not in that parasymp sympathetic
activity, you know, part of the part of
the, you know, cycle that you want to be
in. So um there was a new even a new
study that I shared like I don't know a
couple days ago even showing that if you
stop eating 3 hours before bed. So these
people were actually um it's interesting
there they had their blood pressure
measured for starting in the mid
afternoon all the way throughout the
night. This is the first study that
really not just one end point looking at
blood pressure but just me measuring it
continuously I don't know if it was
every 15 minutes or something like that
but um it was found that their during
sleep if they had stopped eating 3 hours
before bed versus the group that did not
stop eating 3 hours before bed their
blood pressure dipped like lower. So you
get that you that barrerow reflex
dipping right? So this is like part of
the parasympathetic activation as you
know very important for you the blood
pressure to go down. heart rate went
down like you know much much lower and
that reset is so so important for
cardiovascular health. I think what was
found was it was something like um
translated to like 20% lower risk of
cardiovascular events like heart
attacks. So it's really pretty
significant. Yeah. And it really is an
easy thing to do to think about stopping
eating you know 3 hours before you go to
bed. Like that's that's something I
think that is not that hard to implement
and it will improve your sleep as well
as your cardiovascular health. Although
I think in that study I don't know that
sleep was really it was subjective and I
don't think it really was improved more
but other studies have found that as
well that sleep does improve. I know
Satchin Panda he's been on my podcast
your podcast he's had studies showing
that it seemed like stop stop eating
three hours before bed really does seem
to improve sleep. But this
parasympathetic activation, you know,
you don't want to have a meal right
before your bed because you want you
want to be in the rest and recovery
part, right?
>> So,
>> yeah, I think people hear uh and I
understand why the nomenclature and the
buzzwords of, you know, fight or flight
for sympathetic and rest and digest for
parasympathetic, but yeah, the evidence
shows eating stimulates the sympathetic
nervous system. It's not a stress event,
but it it's a
>> it requires energy. Anything that
requires energy raises body temperature
and your body's doing work.
>> It's an awake event. It's an you don't
put it while you're sleeping.
>> Yeah. And that's why these phrases,
while I don't demonize anyone for
creating the, you know, fight or flight.
Well, I mean, there's ways that you want
your sympathetic nervous system to
activate that are not about fight or
flight. Like I actually think if people
just got the first hour of their day
more active and energized, bright light,
exercise, caffeine if you're me and Lord
knows I'm grateful that caffeine exists
in the first hour of the day or first
hours if you can't manage that because
of schedule and then the last hour of
the day was strongly parasympathetic. I
mean everything would get better without
having to think a ton about exactly how
you're doing that because on a given day
you just do what you can
>> and that's what you want, right? I mean
so cortisol is circadian dependent as
you know. I mean, in the like early
morning of early hours of the morning,
that's when you want it to peak, right?
The part of the awakening response, like
you want it to go up. And it's it's
interesting. I I the reason I'm going on
this is because it's a little bit of a
um soap box for me, but so with with the
with the cortisol activation, um people
don't realize this, you know, obviously
it's a hormone and it's binding to two
different receptors. There's the
gluccocorticoid receptor and then
there's the mineral ocorticoid receptor.
And both of those um when cortisol binds
to it, they go into the nucleus of the
cell and they're changing the
expression. So they're activating genes
and deactivating genes like 20% of the
human genome. It's a large percentage,
right? And this is on multiple different
organs. So it's it cortisol has a very
important role and you want that peak.
You want that spike, right? That's what
you want. And then you want it to shut
off. And there are things that can
activate it obviously like in the
morning going out bright light exposure
as you mentioned like that's very
important for that cortisol awakening
response but you can also like like
intensity intense exercise can switch it
on. Um, but what's interesting and so
can intermittent fasting
that it what's interesting is there's
studies from Mark Matson's lab showing
that you know the types of of of
stressors that are beneficial these
hormatic stressors like exercise like
you know intermittent fasting um perhaps
even cold exposure like these types of
exposures change the receptor density of
the receptors. So if you if you look at
what activates cortisol in a negative
way, chronic stress, let's say
emotional, financial, psychological, um
chronic sleep deprivation, right? That
bad type of stress, you're getting
you're not getting a big spike, you're
getting a slow drip of it. And so what
happens is when you have that type of
stress, you're increasing the
gluccocorticoid receptors and you're
decreasing the minocorticoid receptors.
There's a different biological response
in the brain, in the hypothalamus, but
also in, you know, other organs as well
when you're when you're activating
cortisol through a beneficial type of
stress, the hormatic stressors like like
intermittent fasting, like exercise. Um,
I believe probably deliberate cold
exposure as well where um it's a
different biological response. And also,
if you think about it, you know, you
actually want cortisol to do its, you
know, function. You want it to change
the expression of that's what it's
supposed to do, right? The problem is is
when you have that slow drip, then you
know, not only are you're you're
increasing they're changing the
receptor, you know, activation, but also
they become resistant to the cortisol
and so you're not getting the benefits.
You know, cortisol represses
inflammation, right? It's it suppresses
the immune system, but like so you're
not getting that anti-inflammatory
effect from cortisol. It's being
disregulated. And that's what you don't
want. You don't want cortisol to be
disregulated in terms of like the genes
that it's supposed to activate or
deactivate. You want it to be doing what
it's supposed to. It's supposed to
regulate. We're supposed to have the
cortisol, you know, activation response.
So, um, anyways, I that's something that
I kind of want to clear in people's
minds because I feel like a lot of
people get worried about, oh my gosh,
I'm doing, you know, HIT and it's
activating my cortisol. Well, that's
fine. It's like, you know, I mean, I
guess if you do too much HIT, right, you
can always take something to the
extreme. Okay, with that caveat,
obviously I'm not talking about that,
>> but with that caveat, like you do you
you want your body to be able to turn it
on and then turn it off and have the
adaptation, have the response, right?
And like I said, it's a different
biological response than than the
chronic type of cortisol activation that
you get with the bad types of stress.
>> Yeah, I guess same goes for intermittent
fasting. And maybe you could share with
us what your intermittent fasting
protocol is. I know that recently
cortisol has been like increasingly
demonized as the stress hormone stress
hormone and people saw pictures of
people with Cushings disease which is
you know a drastically elevated cortisol
and the moon face and the excessive
visceral fat and and this this sort of
um fearmongering around cortisol was
particularly directed toward women and
this entered the health fitness space
because I think in an appropriate way
I'll just be very direct here I don't
like I no longer tap dance around who
said, you know what, in a very
appropriate way, um, that I appreciate,
uh, Dr. Stacy Sims came on the podcast
and she said, "Listen, some women
shouldn't train fasted because they
don't feel well when they train fasted
and their cortisol is too high and so
forth." That captured a lot of people's
experience. A lot of women in
particular, but some men certainly were
like, "Yes, oh my god, thank you. Thank
you. Thank you. Thank you." But then the
they the message got contorted, right?
as it does, right? And then it became
women shouldn't train fasted. And then
we had Lauren Keno Simple on this
podcast who's a, you know, trained as a
PhD. She has a background in nutrition,
physiology, strength training coach,
etc. And she said, "No, listen, you can
train fasted or not fasted as a woman or
a man. It's kind of your preference, but
that we don't need to fear these
cortisol spikes." And forgive me for
going long here, but I think it is
important that people hear this um
again, which is there's also this idea
that deliberate cold exposure increases
cortisol, but when you look at the data,
it definitely increases adrenaline.
Yeah.
>> And peripheral dopamine and probably,
I'll go on record, it probably central
dopamine, although we don't have as good
evidence for that yet,
>> but there evidence points to the fact
that deliberate cold exposure lowers
cortisol. So this then you know because
and again I think Stacy appropriately
said a lot of women who want to use cold
shouldn't go as cold but the message got
contorted and it became women shouldn't
do deliberate cold exposure because of
the cortisol increase. And so part of
the reason I'm going long here is I'm
trying to correct the narrative on her
behalf. She said do what works for you,
right? And that's what Lauren's saying
and I'm guessing um that's what you'll
say as well. Um, but I just need to get
that out there because the message has
gotten totally pretzel twisted up and
cortisol is neither good nor bad. You
want it high in the morning, you want it
low at night. Um, in general, um, it
sounds like you train fasted.
>> I listen to how I feel. That's exactly
what I do. So, what what your podcast
guest and and the researchers are
talking about is exactly. There are
times when I wake up in the morning and
I'm like, I need to eat something before
I work out
>> and I do. Um, but I oftentimes do train
fasted one because I am practicing
intermittent fasting again. But I do it
I'm not like starving myself. And like I
said, the reason there's multiple
reasons I do it. One reason is because
it really did help me lose the belly
fat, which is the visceral fat, which is
like the worst kind of fat you can have.
And we can talk more about that. Um, but
the second reason is I love the
cognitive benefits I have in the morning
with it. And it's the main reason I do
it. And so there are many times what I
do train fasted, but I am not out
running 15 miles. Most of my my like I
said my sessions are about an hour long.
And am I taking a little bit of a
performance hit with the high intensity?
Probably. Probably yes. But it's not
much to matter for me. And you do burn a
little bit more fat if you train fasted.
I mean that's known. Um you will if it
is a longer session, you will take an
performance enhancement hit. That is
also known, right? So, I think it really
does come down to like what is your
goal? How do you feel? And and then you
kind of go with that. And I I completely
agree. Like there are times when, you
know, I'm on my cycle and I feel fine
and I'm working out just fine. And there
are time other times that I'm like I
don't feel good. Like I'm going to I'm
going to take it easier. I still train.
I just you listen to your body. And I
that's a pretty easy
>> I think rule of thumb.
>> Sometimes people like to complicate
things. You know, I don't there's lots
of reasons why. I don't we don't need to
get into that.
>> I have theories. Yeah, I have theories,
but they're not important right now.
>> No, it's not important. Yeah. So, so
yeah, I do I do train fasted and it is
um for me it is helped me tremendously
change my body composition. Like I said,
I'm in a different part of my life than
perhaps a 30-year-old woman is, right?
So, when I was 30, I mean, like I I
didn't have to train fasted. It was it
was it was easy to keep, you know, the
the belly fat, the visceral fat lower.
Um, hormonal changes are do play a role
in the way your body, so estrogen plays
a role in telling your body how to store
fat. So subcutaneous fat would be the
kind of fat that you can just like
pinch, right? The the fat that we see.
The visceral fat, that's that deep fat
that's lining your organs. It's often
belly fat, you know, and it's lining the
intestines, the liver, you know, it's
it's it's it's an it's almost like an
endocrine organ. I mean, because it is
secretreting hormones. It's secretreting
inflammatory factors. It's metabolically
active. It's constantly breaking down
triglycerides. It's associated with
double the increased risk double the
risk of early death. Um people that have
high visceral fat have 44% higher chance
of having cancer. Many different types
of cancers.
>> Wow.
>> It's huge. It's huge. You know, and and
of course insulin resistance is the
number one problem with visceral fat,
right? And I'd love to to talk about
that, but um if you want I mean we can
we can get into that. Yeah. It's it's so
with the visceral fat and like I said,
you know, visceral fat is something if
you really directly want to measure it,
you do a DEXA scan. But you know, for
the average person that isn't going to
go out and do a DEXA scan, waist
circumference is a proxy. It's used in a
lot of studies. So women that have a
waist circumference of 35 in or above
are considered to have a higher amount
of visceral fat. Men that have a waist
circumference of 40 in or above are
considered to have higher amount of
visceral fat. It's also that belly fat.
like you can you can you just know right
um interestingly like 70% of women over
the age of 50 have high visceral fat 50%
of men over the age of 50 do you know
again coming down to women go through
menopause estrogen plays an important
role in telling the body you know to
store the fat subcutaneously rather than
viscerally deep around organs and so as
women transition to pmenopause you know
the years before menopause and menopause
it their estrogen goes down and that
does change the way the body stores fat.
And any woman that's going through
either of those stages knows it. And
it's also why you see often women over
the age of 50 with more belly fat,
right? I mean, that's something that I
think it's it's hard to deny, but um
it's it's one of the reasons why I kind
of went back to practicing intermittent
fasting because there's a there's a
couple of ways that you can really
powerfully lose visceral fat. and one of
them is doing aerobic exercise,
high-intensity interval training also
really powerfully can do it, but also
being in a caloric deficit. And I think
when you start to get the combination of
both, that's what really worked for me.
It's crazy how quickly you can gain it
based on your diet as well. So, it is
different from the subcutaneous fat in
many ways. I mentioned it's secretreting
these inflammatory molecules. It's, you
know, hormones, but it's also constantly
breaking down triglycerides into free
fatty acids. And the location of it is
very dangerous because it's right
surrounding the liver, right? It's this
deep organ fat. And that's very close to
the portal vein. And so, you're
constantly getting this sort of
mainlinining free fatty acids to the
liver. And visceral fat is very
different from subcutaneous fat because
it doesn't respond to insulin like
subcutaneous fat does. In other words,
when you have a meal, you eat a
carbohydrate meal and you basically your
body increases insulin to help take it
up glucose into your liver uh muscle
atapost tissue. Lipolysis shuts down,
right? It's like, okay, no longer am I
going to break down these fats. It's
time to use this energy, right? Visceral
fat doesn't respond to insulin. So, it
just keeps going, right? And these free
fatty acids because they're going right
to the liver, uh it's it's essentially
antagonizing the insulin receptors. So,
it causes insulin receptors to become
more resistant to insulin. And this is
part of why people with high visceral
fat, by the way, you can gain visceral
fat without gaining a pound. And we can
talk about those studies like people
people are skinny and can have high
amounts of visceral fat. You've you've
heard of like lean metabolically
unhealthy but lean individuals. Those
people exist. And so you can have a high
amount of visceral fat but not really
look like you do. So um when you know
obviously the insulin resistance is a
problem for many reasons but it also
plays a role in those energy crashes
that you experience right and that's
kind of like some of the first signs of
insulin resistance actually have to do
with what you're feeling. We talked
about lethargy, right? So, you know, the
inflammation that's being generated from
these this visceral fat constantly
making these, you know, pro-inflammatory
compounds are an it's an energy sink,
right? So, you do constantly feel tired,
but also because your cells are becoming
insulin resistant,
when you have a high glucose meal and
you're not responding, the body kind of
overcompensates and produces more
insulin. So it's like I we got to get
this blood glucose out of our system,
right? It can cause a lot of damage if
it sits around there. And so you make
more insulin and then what happens is
you your blood glucose goes way low
because it was like this
overcompensation, right? And then you
feel a crash. You feel like this crash
and that signals to the you know
hypothalamus part of the brain. Uh I
need energy, right? So then you you sort
of crave you get those cravings for
those calorically energetic dense foods.
What I'm talking about is like the
experience of like,
>> you know, insulin resistance. And what's
interesting is that you can cause
someone to gain visceral fat and and
their brain can become insulin
resistant. So we think a lot about
insulin resistance in the muscle, liver,
your brain also can become insulin
resistance quite quickly actually. So um
insulin is very important in the brain
for a lot of reasons as you know but you
know a couple of the things relative to
what we're or relevant to what we're
talking about would be one is it does
act on the hypothalamus and help you
know tell it to basically um stop eating
be satiated like I took a meal in okay
like I'm going to be satiated but it
also plays a role in energy storage and
telling the the body how to store the
energy and so when your brain becomes
insulin resistant it's not doing that
and so you're not being satiated so you
eat more and you're storing the fat more
viscerally. And there was a study that
was published actually quite recently. I
covered this in a in a recent
newsletter. It was a really interesting
study because it was healthy young men
and researchers put them on a
little bit of a calorically dense. So it
was like they were eating 1,200 to 1500
more calories a day and it was high
saturated fat, high sugar. So it was the
processed foods, ultra processed foods
like you know ultimate, right?
>> That's a lot of extra calories.
>> A lot of extra calories or five days it
is. But what happened was they're they
did cause their brain to become insulin
resistant and they didn't gain weight
but they gained visceral fat and they
started gaining fat around their liver.
And that's something that happens as
well because visceral fat is surrounding
liver. You're getting a lot of free
fatty acids and they're going right to
the liver. So the liver has to store it,
right? So you get this non-alcoholic,
you know, fatty fatty liver, but and
that happened after 5 days. I mean,
without gaining
>> in otherwise young healthy.
>> Yeah. But, you know, they were eating a
lot of calories, extra calories.
>> Yeah. That's like an,200. That's like a
half a pizza
extra above your maintenance calories.
>> That's probably what they were doing.
They were eating lots of Well, they were
eating like saturated fat and refined
sugar. So,
>> burritos and French fries.
>> Yeah. I mean, obviously, if you're going
to do the study, you want to kind of do
it to a degree where you're going to see
some change, right? So, so maybe like
maybe it's not going to happen in 5 days
if you're if you're only eating 500 more
calories a day, but over time you will
be gaining visceral fat, right? So, it's
not going to be the same degree. It's
something to be concerned about. It's
something to think about and also
because you can gain it and not really
even know it like you know without
gaining a pound. And there are other
things that cause it not just you know
eating too many calories or diet
composition. I mean you mentioned
cortisol. I mean, chronic elevated
cortisol makes you store the fat around
around, you know, visceral fat. Sleep
loss. I mean, there's also studies
showing that you take healthy men, sleep
deprive them for a couple of weeks, I
think four hours, they're getting four
hours of sleep a night, they can start
gaining visceral fat, I mean, pretty
rapidly with only like a pound, gaining
a pound of weight. So, again, it's like
not necessarily something that you're
going to see on the scale, but it's
happening, right? And it's affecting
your short-term mood. I mean, how you
feel, your energy, it's affecting, you
know, the way you're eating. It's a
vicious cycle because you start to eat
more calories, right? And then it just
becomes this vicious cycle of that you
start to gain more visceral fat.
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important point that you can either not
be gaining much or not gaining any uh
total body weight, but gaining visceral
fat. I think that's uh first time I've
heard that and it's a vital message for
people to hear because this visceral fat
sounds like one of the major health
hazards we need to worry about. You
mentioned elevated chronically elevated
cortisol. Sleep deprivation will
increase visceral fat. Once again, I
know I'm beating a drum here um almost
to death, but having high cortisol early
in the day and low cortisol in the
evening is the definition of not
chronically high cortisol. The
definition of chronically high cortisol
is somewhat elevated or elevated
cortisol in the morning, but especially
in the hours before sleep. And I I
actually have a theory that is not a
stretch that one of the main reasons why
it's so detrimental to our mental and
physical health in the short and long
term is because of the ways it disrupts
sleep.
>> And so and we can't tease those apart.
You can't do a study where you spike
cortisol late in the day. Even if you
can fall asleep just fine after the end
of a really stressful day, the sleep is
different. And people say, "Well, life
has stress." And I totally agree. I
mean, Lord knows I've experienced life
has stress, but getting that last hour
of the day doing things to push down on
cortisol, push down on stress, lower
heart rate, not eating, and that
certainly that last hour before sleep,
ideally three. Um, I feel like that
small change can make a an outsized
positive difference.
>> That's interesting. like the the the
correlation between the high cortisol
affecting your sleep and maybe that's
also like they're they're related and so
the sleep loss really does make you we
know we know from you know you probably
know who the researchers are that have
done those studies on sleep loss and it
affecting appetite right I mean
>> oh everything gets disregulated I don't
want to take us off course but I think
you might find it interesting that
there's a beautiful study where they
look measured metabolism during sleep
they basically had people breathe into a
tube um during sleep they had a mask on.
And it turns out that the brain cycles
through all the different forms of
metabolism during sleep. There's a phase
of sleep where you're essentially
running on sugar. There's a you then
there's like a almost looks like
somebody's ketogenic at one basically
that the middle of the night when we're
well it should be at night when you're
sleeping is a is kind of a test run of
all the systems but they get
recalibrated and it's so important. I
actually think you know most of the
negative effects of alcohol that people
talk about yes it's a poison. It's a
class one carcinogen um as classified by
the World Health Organization on a I
think most of the negative effects of
drinking are because of the negative
effects of alcohol on sleep.
>> I'm not telling people drink in the
morning, but you know it and so I I
think that if you get your sleep right,
you're not 90% of the way there, but
you're halfway there.
>> Yeah,
>> I really do believe that. And then
getting your sleep right makes you do a
bunch of other things,
>> right? You're you're more motivated to
exercise for one.
>> More motivated to exercise. your food
choices. I mean, and on and on. The the
problem with talking about sleep is so
important is people will get sleep
anxiety. So, we tap dance around this
like, oh, we don't want people stress.
Learn how to fall asleep. Learn how to
fall back asleep. These no one gets it
perfect. Yes, you'll survive like
without one poor night's sleep or an all
nighter. You're not going to die. Like,
you know, just get good at it on
average, right? That's what I'd say.
Could you tell us what the structure of
the intermittent fasting is for you?
Does that mean skipping breakfast,
skipping lunch, skipping dinner? because
I know a number of people are sort of
getting drawn back to intermittent
fasting after a couple years of it
getting beat up on is like not the best
way to lose fat or it is a
>> I think it's a terrific way to do the
sorts of things that you're describing
and I'm learning today more about the
positive things it can do um for insulin
sensitivity and so forth. If you're on a
bout of intermittent fasting, are you
doing it by the clock? Are you doing it
by feel? What does it look like? For me,
it it it really does depend on the day.
And I really do try to stop eating three
hours before I go to bed. It doesn't
always happen, you know, with family
obligations, social obligations, but
it's the habit that's important, right?
So, intermittent fasting, you know, it's
more than just one intervention. As I
mentioned, it's a behavioral tool that
you can use to limit your calorie intake
with actually without actually having to
count all the calories, which some
people like to do, some people don't,
right? So, it's a tool, but also it's
really important for a metabolic switch.
As you mentioned, insulin sensitivity in
the metabolic switch is something that
Dr. Mark Matson coined and I love it
because I feel like, you know, thinking
about intermittent fasting in that way
makes it a little more clear as to the
benefits of it. It depends on the meal
you have and how much exercise you do,
right? But on average, let's say 11 12
hours to deplete your liver glycogen
levels. And once that happens, you do
start to burn fat and use fatty acids as
fuel and make ketone bodies. So you go
into ketogenesis, right? And that's a
metabolic switch. Metabolic flexibility.
You're not you're going from using
carbohydrates as fuel to using fatty
acids and making ketone bodies as fuel.
And that's something that, you know,
throughout human evolution was
ingrained, right? Like we didn't always
have access to Uber Eats and Instacart
and you just at a swipe you get food,
right? I mean, there were many times
when, you know, people had to not eat
because they couldn't forge their foods,
maybe the time of year, or they couldn't
hunt their food because they didn't get
a win or whatever. I don't know. So,
this metabolic flexibility is something
that's really ingrained in in our in our
our DNA in a sense, right? I mean, one
of the reasons I like to do that is the
ketone production. And why is that? You
know, ketones are really clean. They're
clean, a clean way to burn energy. So
they generate less oxidative stress,
less oxidative products, but they also
are energetically favorable in that it
takes less energy to use them to make
energy than glucose does. So it takes
more energy to use glucose as energy
than it does ketones. But they're also a
signaling molecule. So it's a way for
the body, you know, to signal to other
parts of the body like, hey, this is a
stressful time. There's no food. I'm,
you know, burn. I'm I'm in ketosis. um
let's let's make you stronger, right?
Because that's kind of what evolution
wants. Like if you're not able to find
or eat food, you have to be stronger to
be able to do it, right? And so that's
that's kind of at the I say core of of
this metabolic switch and why it's
important. And I think that I really
like Mark Matson being the pioneer in
this and as a neuroscientist really
looking at the benefits in the brain as
well. you know these ketones like beta
hydroxybutyrate are activating you know
growth factors like brain derived
neurotrphic factor in the brain as you
know it's very important for you know
learning memory you know syn synapse
formation and stuff that's hugely
important for um neuroplasticity so it's
activating beneficial compounds like
that and again um it it it's not going
to happen if you're never going into
this metabolic switch and there's other
ways to get there right so you can limit
your food go into this ketosis, right?
Where you're basically depleting your
liver glycogen or you can exercise a
lot, right? So, your energy expenditure
goes up. So, there's there's different
ways to get to this metabolic switch. It
doesn't necessarily have to be
intermittent fasting.
>> God,
>> and I'm telling you this because you're
you I want to tell you why I'm I'm sort
of back back on the intermittent
fasting. And by the way, it's not for
everyone. Like I said, I mean, I think
that you can find other ways to get this
metabolic switch. And um for me,
intermittent fasting works. And so what
I do typically is I will do most of the
time my fast my workouts will be fasted.
Not all the time. It it does depend on
how I feel.
>> What time do you typically wake up?
>> So I wake up like between 6:00 and 7:00.
>> And if I didn't have a family like you
know getting my son ready and I would
probably work out right away, but I
don't end up working out until like
8:30.
>> So I'm you know
>> still pretty early. What time do you go
to sleep if you don't mind me asking?
>> I'm I'm asleep like I'm asleep by 10:00.
But usually in bed at 9 takes and an
hour of just like you know hanging out
and
>> yeah so so um or 9:30 sometimes but yeah
usually 10 o'clock is when I'm sleeping
that's my my bedtime and uh so I do stop
eating I try to stop eating by 7 p.m.
But typically my first meal on it
depends on the day, but it'll usually be
like around 11, maybe sometimes 12. If
I'm doing a podcast, it'll be later. And
um I do like to be fasted in the morning
because the cognitive benefits is is
really what I'm interested in with that
metabolic switch. And it does come down
to ketones and I know that uh Mark
Matson's talked a lot about this. I had
him on my podcast a couple a few years
ago actually. I learned so much. But the
ketones like beta hydroxybutyrate are
increasing GABA. They're like balancing
the glutamate, the, you know, excitatory
neurotransmitter with the inhibitory
one, GABA. And I think the increasing
GABA is what helps me and what I love
the most because it does help, I think,
quiet down some of the other, I don't
know, chitter chatter in my brain and
help me focus because it's like somehow
the GABA is calming in a way. I don't I
don't know exactly, you could probably
describe it better than I can. All I
know is that I really like it. And so in
the mornings I like to be, you know, I
like to be fasted. I like to be
cognitively aware. It's when I get most
of my productive work done and I feel
smarter. So I'm doing it. And that's why
I typically like to shift my breakfast
to later. Now, I do I would say some
days I do only eat two meals where I am
on honestly I'm skipping the quote
unquote breakfast,
>> but uh some days I do have three meals
and you know oftent times they're like
different sized meals, right? And
usually my if I do have three meals, the
the the third one will be the in between
the first meal and the second meal will
be like a very like a half a or three4s
of a turkey burger or something. So it's
it's mostly protein and it's not heavy.
>> But so I would say I'm you know usually
11 to seven probably is when I'm eating
my meals most most days. Some days it's
you know I I fast for a shorter period
of time.
>> Some days I wake up in the morning
because I I did too early of of like I
you know I stopped eating like like four
or five hours before bed and I'm like I
need to eat and I guess what I eat and
then I work out and it's like that's you
know you kind of just listen to to what
your body's doing. Actually, Mark Matson
just published a study very very
recently showing that he did a I think
he was doing a 52 intermittent fasting
protocol where it's like two days you're
getting pretty severe caloric
restriction. Like you're eating one
meal, but it's like 500 calories, you
know, for that for the day and it's
twice two days two days out of the week.
The other five days you're eating
normal. And compared that to calorie
like eating eating like a healthy diet
and they were somewhat calorie
restricted but not quite as much as the
people that were doing the fasting. And
they had the fasting group had massive
cognitive benefits like 20% improvement
in a battery of tests that were done.
>> He attributes that to the ketones and
the effect of ketones on GABA.
>> He attributes it to the ketones and like
can you get that to some degree with
caloric restriction? Probably especially
the more severe caloric restriction. You
do you can if we're talking about weight
loss caloric restriction is key, right?
You have to have that. If we're talking
about the cardiovascular reset, like
caloric restriction, if you're eating
meals right before bed, you're not going
to get that. like that those studies
have been done. And I think, you know,
Courtney Peterson was some of the one of
the first ones to really show that
effect on blood pressure, you know, like
really significant. In fact, if you if
you do early timerestricted eating and
stop eating, you know, I don't know how
early in the day it was, maybe 6 p.m.,
maybe it was 8:00 p.m., but you know,
there was like a blood pressure drop
that was like 10, you know, 10, I think
was um
>> uh points or something millimeters of
mercury.
>> Significant.
>> What is it? Is it?
>> Yeah.
>> Yeah.
>> So, I mean, that's very significant.
It's on it's on magnitude of what you'd
see with like some of the firstline, you
know, drugs that are used to treat
hypertension. I would never say for
someone to do that, but I'm just saying
it's significant and that's not
something that you typically see if
you're eating, you know, fewer calories,
but you're eating constantly throughout
the day.
>> So, I do think there are special
benefits that can be had, but again,
it's also a tool that people use. I use
it as a tool as well. I don't like to
count calories. Like, I don't, you know,
some people do and that's fine then, you
know, that's that's the way you can you
can do it. But I like it for the
metabolic switch as well.
>> Um, if I were an endurance athlete
running, you know, 10, 14 miles a day, I
wouldn't have to do this. That would be
my metabolic switch. And it's not that
I'm not metabolically flexible. I mean,
I do I think you can just training
itself, you know, does to some degree
help with metabolic flexibility, right?
the ability to switch between burning
glucose and carbohydrates and and then
burning burn using fat fat and fatty
acids as your energy source. It's that I
really I want that I want that real
switch to be on and I want it to be on
for a little bit of of time and then I
want to turn it off by eating. You know,
I'm not starving myself. And I think you
can go too far with exercise and with
fasting.
>> The problems with fasting and the people
that are like, "Oh, fasting is terrible
for you." I mean, it comes down to one,
they were all about it's like the weight
loss is not just due to intermittent
fasting itself. It's due to calorie
restriction. Guess what? They were
right. They were right. Number two,
they're afraid of losing muscle. And I
think we have enough data now that it's
if you're training, if you're doing
resistance training, you're not going to
be losing muscle. Now, maybe you won't
gain as much as if you were eating more
protein, but um you could you could just
eat more protein um within the window
that you're eating and be fine, right?
So, I think that's the other thing that
people are worried about is muscle loss,
including myself. And I train so much
now. And it just works well for me. And
I feel good and it's like this clean
feeling. You feel cognitively sharp and
it works. And I think that the metabolic
switch is something to not be scared of
as long as you're not again going to the
extreme, right? And if you don't want to
train while you're fast, don't train
while you're fasted. You don't have to.
you know, I I think there's a little bit
of an added benefit that works for me in
terms of burning fat, which is what I,
you know, particularly visceral fat. And
to me, that that's that's what works
well. But, um, you can obviously like if
you're training hard and a lot and
really fasting, maybe that's too much.
It's too much of a stress. So, you have
to kind of figure it out for yourself.
>> Yeah. Yeah, I think the uh the known
increase in adrenaline from being
slightly fasted is awesome for cognitive
function. Um I think it allows people to
ingest fewer stimulants in the form of
caffeine. You can, you know, you don't
need as much caffeine when you're doing
some fasting. I what you describe is um
similar to what I do, although I notice
these days I'm waking up hungrier and
hungrier and I attribute that actually
to my last bite of food, you know,
coming a little bit earlier in the day
and further from sleep. And also that
thermogenic effect of eating raises core
body temperature and you know to fall
asleep you want your body temperature
dropping. So it all starts to what you
know what I think is kind of uh is very
exciting to me is that for a few years
there it seemed like there were just so
many things so many protocols so many
studies but when I think about cortisol
high in the morning low in the evening
bracketing the day that what works best
for sleep but what you're describing
certainly today you really in addition
to many other things really clarified
the relationship between gut and
inflammation and brain and other tissues
things start to fall into bins that it's
you know like all of bi algae so
beautifully organized that it doesn't
mean long lists of things for people to
do. I love the idea that while it sounds
like you're just saying, "Oh, if I wake
up and I'm hungry, I eat and if I'm not
and I think I can train fast, I like to
train fasted." That might seem like a
like an obvious thing to some, but I
think it's so critical because the
mechanism that you're chasing in both
cases is the same. you're trying to get
great sleep, great great workouts, but
you're not trying to optimize the
workout to the point where, you know,
you disrupt your sleep or you insist on
doing something like eating or fasting,
whatever it is. So, the find out what
works for you thing is is uh is so
crucial because it's about feel that
fits into a logic and uh I have to say
that's initially what drew me to your
work is there's a logic. You're not just
saying, "Okay, this study said this, so
I'm going to do this." It fits into a
broader logic that comes from your
training. So I just that's a just a
point of gratitude and I hope it will
frame in people's minds that yes do what
you feel do what works for you but try
and frame it in a certain logic
>> and that will because that's actually
what gives you flexibility over time
like oh you're traveling you have to eat
a little later okay the next morning
maybe train fasted
>> or vice versa
>> yeah it's about the habit exactly it's
about the habit and there are days when
I just like I can't train fast or there
days I wake up and I have to eat exactly
where you you you know and there are
days when I when I when I'm eating later
because of social obl obligations and I
don't freak out about it because it's
about the habit.
>> I like the idea of one metabolic switch
uh per day. You know, you said you could
get it from exercise and I thought, you
know, I can really imagine that in 5
years a concept of of health that
hopefully everyone understands out there
is that find a way to generate the
metabolic switch once per day. Maybe you
fast and exercise, maybe you just
exercise, maybe you just fast because
you can't exercise
>> because people's schedules are
constrained. But the notion of the
metabolic switches being here's where it
fits in exactly the logic is you want
the metabolic switch. you do. And it's
not just, you know, there's other
components of this metabolic switch that
we haven't even discussed, which is like
when you're in that fasted state, when
you're in the ketosis, like that's also
repair mode for your body, right? So,
there's the fed state, the grow
anabolic, and of course, we're all
obsessed with anabolic now because the
associated with muscle growth, right?
But there's also the repair and recovery
state, right? And so, you don't always
want the growth on, right? You want to
repair damage and repairing damage can
be damage to DNA. A lot of these genes
are activated, you know, when when
you're in a nutrient deprived state,
right? When you're in that metabolic
switch and autophagy and that's another
one that people some it's a buzz it's a
buzzword now, but it is something that
is activated. It's first of all, we have
basil amount of autophagy going on at
any point, right? Like that's happening
like
>> you don't have to fast. You don't have
to fast
>> or be in a caloric deficit which will
also exacerbate it,
>> right? You do have fasted activated
autophagy and certain tissues are more
sensitive like the liver and the brain
actually and so you know we don't have a
lot of human data on that in terms of
like fasting. Exercise also activates
it. We don't have a lot of great quality
human data and that's for a lot of
reasons. One is the tissues that are
most responsive to fasting induced
autophagy are not blood cells. In fact,
like blood cells are pretty restricted
in their response to fasted induced
autophagy, but that's the easiest cell
to act, you know, to excess if you're
going to measure autophagy in humans,
right? Muscle biopsies have been done.
That's the muscle is also response
responsive to to fasting induced
autophagy. It's responsive to exercise
induced autophagy. By the way, the
exercise again, it's increasing energy
expenditure. So, at this end of the day,
you're you're getting into that sort of
ketosis, right, state, the metabolic
switch. So, um, there are studies
showing that there's a signal there. Uh,
but, you know, for some people it's not
enough. Well, it's not enough. We don't
really know and you can't go off the
animal data. And, you know, I think to
some degree it's going to be hard to go
get a liver. I mean, maybe we'll have
some tools soon that we can easily
access, you know, liver biopsy and
that'd be great for many reasons, right?
Not just looking at autophagy. But I
think that to some degree you kind of
just have to know that okay autophagy is
happening right now in our in our cells
like so we know that it's activated by
like fasting by exercise by these types
of stress and so why wouldn't it be
increased somewhat and and when I say
autophagy I'm talking about clearing out
gunk that's built up in your cell you
know throughout the day we're talking
about pieces of DNA fragments of DNA
we're talking about protein aggregates
that didn't get they're either properly
like not properly folding or they're not
being degraded, right? All sorts of
stuff, right? And it's important. This
is a cleanup process. It's important.
And so, again, that's another part of
the metabolic switch that I think is
it's important to think about because we
are really obsessed with anabolic,
anabolic, is it anabolic? It's great.
You do want to you definitely want to
grow muscle, right? You do you do want
to grow new brain cells and stuff, too.
But but you also want to repair and you
want to have recovery and and that's
that's another you know it's like the
yin and the yang right you kind of want
both.
>> So I think that's important to think
about as well. Um and fasting
intermittent fasting I do I like the
daily metabolic switch. It may not be
for everyone. You know I mean like I
said it's not I do think that you can
find other ways to get there. Exercise
being the big one. Some people do
caloric restriction. Some people don't
need to. Caloric restriction is
something that helps if you're trying to
lose weight, right? Um, it helps if
you're trying to lose visceral fat. It's
one of the main ways you can do it.
Intermittent fasting, caloric
restriction, exercise, aerobic exercise
that helps lose visceral fat. But I
mean, obviously, we don't always want to
be in a caloric deficit, but we always
don't want to be constantly eating
either. Mhm.
>> And that's why it comes down to I think
the simple rule for people like if
they're going to do some sort of
metabolic switch, some sort of
intermittent fast, it would be like,
okay, let's try to at least stop eating
3 hours before bed because then you're
at least going to be extending that fast
somewhat by 3 hours, right? So I think
that's and plus you're getting that the
cardiovascular benefits that are really
seem to be important and then not eating
at night. So there's all these studies
that have come out of Israel. I think
it's is it Jacobitz? Jigabitz and Freud,
they're two researchers. Um, I mean,
Sash and Panda, I remember years ago,
showed me one of the studies that was
like published in science showing that
if you have the same exact meal, same
calorie intake, same composition,
macronutrient composition in the
morning, the afternoon, and the evening,
the insulin response is like is
different. Like you're the most insulin
sensitive early in the morning. As you
start to go towards the evening and
particularly three hours before your
natural bedtime, you your mel your
melatonin levels naturally rise, right?
And as you know, you know, melatonin is
important for the onset of sleep and and
preparing the body for sleep, but it's
also preparing the other organs for rest
and recovery, including the pancreas,
which is making insulin. And so, you're
not making as much insulin when it's
closer to your natural bedtime because
of the melatonin levels that are rising.
And so you don't want to be eating
particularly a carbohydrate- richch
meal, but a meal, you're not going to be
as as insulin sensitive
>> in the last three hours before sleep.
>> Yeah. When you're starting to get into
that melatonin rising phase of, you
know, of of your cycle.
>> Yeah. It's interesting. I I think when
people hear, "Okay, you're most insulin
sensitive in the morning. That would be
the time to eat your biggest meal." But
then people say, "Wait, but then I'm
trying to fast and I'm trying to
exercise and like how do I do this?" I
think that's where for them the
confusion comes in. And it to me it's
very simple. Uh just because your
insulin sensitivity is highest first
thing in the morning doesn't mean you
have to eat right away. I mean it just
means avoid eating too close to bedtime
right sometime during the day. And also
if you exercise fasted or after a small
snack it's kind of interesting when
Stacy Sim said not everyone should
exercise fasted. She said especially a
lot of women don't like to do that. She
didn't say eat a meal. She said like
have a scoop of whey protein with some I
think she said with like some almond
milk in it. And it and you couldn't
believe the response on the internet. It
was like vindication, right? And I get
it. It was like it vindicated people's
experience like, "Oh, thank you. Thank
you." And it told me something really
important about the kind of sociology of
what we do, which is when something
validates people's experience, they they
love it. But it doesn't mean that the
things that work for other people don't
work. And I think that that's the the
part that gets lost. And so if a study
shows that insulin sensitivity is
highest in the morning, but you can only
exercise first thing in the morning,
what do you do? You know, so um you do
the best you can. Right. Right. I think
is what it comes down to. In fact, I
meant to ask you earlier and this is a
good time to um to talk about this. uh
you've described that if you are
slightly sleepd deprived, so not four
hours per night or an allnighter, but if
you've only slept five or let's say
you're getting an hour or two less than
your normal ration of sleep, there's
some pretty significant inflammation
that's that that occurs. That's not
good. But I've heard you cover that
exercising can actually offset some of
that inflammation. This answers a a an
important and common question, which is
if I have to pick between sleep and
exercise, what do I do? Um, and it
sounds like if it's one night poor
sleep, exercise, but you don't want to
make it a habit. That's Do I have that
right?
>> Yeah. I mean, so this this data, a lot
of it actually comes from you can cause
even acute insulin resistance after like
a night of of sleep deprivation.
Certainly after two to three nights of
sleep deprivation. And you know, again,
a lot of that's coming down to some of
the things we've already talked about.
And uh but exercise can help basically
negate a lot of that. And I learned that
firsthand through experience when I was
wearing a continuous glucose monitor uh
and when I was a new parent. Of course,
you're not getting enough sleep. And so
that's I learned it before I actually
dove into the science about it. I I
learned about it through my own data
where I was, you know, I wasn't
exercising as much and particularly in
the first month really like you're kind
of in a cave as a new mom. You don't
really you're not really exercising much
at all. evolution wants the the baby to
survive.
>> You're recovering, too. I mean, child
birth is a very it's a very traumatic
process on your body.
>> And so, um, I noticed that my my glucose
response was like it was like
pre-diabetic and I was like, what is
going on? And um and that's when I
started looking into the literature and
happened to be around the same time when
I was then starting up my at the time I
was doing spin classes and then it was
very clear to me it was like I do these
high intensity interval training classes
even just twice a week and it was like
almost completely negating what I had
seen previously of my my glucose being
my fasting glucose being really high and
also my postprandial glucose being
higher than than usual. And so um I
looked into the studies and there's now
you can you can find many studies out
there and it really I mean obviously
exercise is one of the best thing you
can do to improve insulin sensitivity
and to also bring glucose into your
cells right and so that's part of what
you were talking about with oh you're
more insulin sensitive during the
morning at least during the evening and
I also mentioned that but guess what
there's levers you can pull that like
change the equation and exercise is a
big one right if you're if you're
exercising you're becoming more insulin
sensitive you're increasing more glucose
transporters on your muscle that's
causing glucose to go in easier, right?
There's so there's lots of ways around
some of these rules that we hear about.
>> But with the with the sleep loss, it
really is it's it's interesting because
people like when they don't get sleep,
the last thing they want to do is work
out. And obviously like you don't want
to do like the hardest thing, especially
if you're really like sleep deprived a
lot. But it really does help negate the
inflammation and the insulin
insensitivity that can happen after even
just a single night of sleep. And
there's studies out there showing that.
And then there's also these longitudinal
studies that have been done looking at,
you know, people. So obviously poor
sleep is a problem, you know, in the
United States. I mean, a lot of people
are are sleeping fewer than seven hours
a night. And um but there's studies out
there that have looked at people that
sleep either shorter, so fewer than
seven hours a night, or they're sleeping
more than 10, right? So you don't want
to be on either end of the spectrum. And
usually like sleeping long, there's like
other disease states associated with it,
right? But um so people that are
sleeping, you know, not getting enough
sleep, they have a higher all-c cause
mortality than people that are getting
at least 7 to n hours of sleep. And the
same for like more than 10, they have a
higher all cause mortality than people
getting between seven and and nine. But
if people exercise, if they're meeting
the physical activity guidelines right
now, which is 75 minutes of vigorous
intensity exercise and 150 minutes a
week of moderate intensity exercise,
>> right? Well, cuz the guidelines are
helpful, but they're just guidelines
because I mean, doing the sort of
workout that you're doing, working up to
doubles and triples and singles on
compound lifts and then doing uh cardio,
like getting your heart rate elevated
and then doing addition of that and then
your hiking. I mean, that it's just uh I
think the guidelines are a good jumping
off place for people to think about.
Well, we can talk about that because
there's a new study that kind of throws
you that on the head, but but the point
is is that if they if people were
exercising within the guideline range
that they basically if they weren't
getting enough sleep, if they were
getting fewer than 7 hours of sleep per
night, that they they basically had the
same mortality rate as people that were
getting enough sleep. So, it's
offsetting some of that unhealthy stuff,
the insulin resistance, you know, the
inflammation that we know, you know, can
lead to diseases and early mortality. So
find the time to exercise folks. But of
course
>> periods of time like after a new child
or new job or particularly stressful
time.
>> I don't know any human being. I don't
care how driven.
>> Um okay there's probably
>> Doggins and Cam Haynes being probably
exceptions and a few others you know. Um
I don't ride out and a few others but
people who everybody h else um seems to
have periods of time where they need to
just back off a bit.
>> Mhm.
>> I know I certainly do and that I feel
like I'm doing pretty well for myself
despite you know and and I think that it
it's important that people not hold
themselves to a standard that is going
to make them sick or injured or
miserable beyond Yeah. You also want to
continue to enjoy healthpromoting
activities. Right.
>> Right. I mean, you got to say like
what's your goal? Like your goal is to
be healthy, to be happy. If you're
taking it to this extreme where you're
trying to just go to the extreme, like
go hard, go home. And it's you're
sacrificing your happiness, too. I mean,
then that's a problem, right? Because
that's part of the equation. Happiness
is part of that healthy equation.
>> Health is a daily and lifelong thing,
but sometimes it means taking a day off.
I think that's what people don't say.
Um, and I think it's in a time when
perhaps a lot of people aren't
exercising enough. So promoting the no
days off thing can be helpful. But for
those that are already,
you know, forward center of mass, you
know, coming off the accelerator can be
really useful.
>> Well, I also want to just mention
because, you know, we talked about my,
you know, I I work out a lot and I I'm
sort of addicted to it, but like not
everyone has the time
>> and motivation to to go spend an hour
block of time working out. And this is
where I think the people can sigh a sigh
of relief because there's now so much
emerging data that have been coming out,
you know, over the last decade on these
short bursts of physical activity that
add up. They add up and people aren't
really thinking about them, you know,
counting towards adding up to to their
uh physical activity, you know,
requirements for the for the week. And
so there's these there's a lot of
studies now. There's on something called
um vigorous intermittent lifestyle
physical activity, Vilpa studies. Have
you heard of those?
>> Are these the exercise snacks?
>> They're unstructured. They're
unstructured. And not everyone likes the
word exercise snacks. I mean, I I kind
of like it, but the unstructured
exercise. They're they're the they're
the they're the moments in your life
where you're taking advantage of
everyday situations to get your heart
rate up, to move. And so that could be
I'm playing with my new puppy and I'm
sprinting around with my new puppy. I'm,
you know, chasing my grandkid around.
I'm playing tag or my child. I'm
sprinting up the stairs to get to my
office. I'm running to catch the bus.
I'm moving, right? And so, um,
researchers, and there have been several
studies on this now, researchers use
accelerometers rather than just relying
on these questionnaires, which are, as
you know, you know, extremely
unreliable. I mean, it's very hard for
people to remember how much exercise you
sitting here asking me about my
exercise. And there's always so much,
you know, that you can be accurate when
you're trying to recall that. So these
accelerometers are are worn on people's
wrists and they're and they're measuring
like fast movement, the movement, right?
And so thousands and thousands, like
hundreds of thousands of participants,
there's lots of data now showing that
people that are doing these like short
bursts at least a minute long, but up to
three minutes, right? Where they're
getting their they're moving. I'm saying
they're getting their heart rate, but
they're actually not measuring the heart
rate in these days. moving faster with
intent, right? They're they're jogging
or they're um you know, they're not of
course there's the cases where they're
actually exercising, but but the short
bursts of it um they're doing the things
that I just mentioned and it's having
outsiz effects on on health outcomes.
So, for example, individuals that do on
the high end, so they're doing, you
know, 3 minutes of this short burst of
an unstructured type of exercise snack
and they do it three times a day. So
it's a total of 9 minutes a day. Okay,
this type of activity and it's
considered more vigorous because you're
the intent to move, right? That's more
vigorous even though they're not
measuring heart rate. That's associated
with a 40% reduction in all-c causeed
mortality, 40% reduction in cancer
related mortality, a 50% reduction in
cardiovascular related mortality. Nine
minutes a day. And this is even in
people that don't identify as
exercisers. So they're not the kind of
people like you and I that go and
intentionally set out time to go to the
gym. the people that just they're just
take they're they're doing those things
right they're playing with their
grandkids or their kids or their puppies
or whatever and so um these moments they
add up and I'm I'm citing one study but
you know it was a dose dependent effect
even doing three minutes a day you know
there's a study in women showing you
know three and a half minutes a day I
mean they were having pretty profound
benefits on all cause mortality and
cancer related mortality as well and
multiple studies now have shown this I
mean this is like one study after
another after another I mean is is
undeniable that these short moments of
you you know, getting physically active
active do add up and structured exercise
snacks can be part of that. Like maybe
you don't have a puppy, maybe you don't
have a kid yet, maybe you work from home
and you're not taking these, you know,
maybe your situation is different than
what I described, but you can take these
moments to do exercise snacks and that
can be a minute long and it can be like
there was there's studies showing that
two two studies and I'll talk about one
showing that getting up and doing 10
body weight squats every 45 minutes over
a 7 and 1 half hour workday
is better at regulating blood glucose
levels than a 30-inut minute walk,
right? So, you get up and you do 10 body
weight squats. Pretty easy. I mean, it's
also very good to break up that
sedentary time.
>> So, being sedentary means like you're
not moving. That also is an independent
risk factor. Even if you do exercise for
things like cancer being a big one,
although I would say if you're doing a
lot of exercise, you're doing pretty
good. But I just like to mention that as
well.
>> I would say being sedentary is a disease
actually. That's that's something I mean
people aren't thinking about it but
>> even in the absence of what uh Llay
Norton calls energy toxicity like even
if somebody is um at maintenance or
below maintenance calories if they're
sedentary that's that's problematic. We
do have data for one measuring cardio
cardiorespiratory fitness which is a
marker of cardiovascular health being
physically fit right obviously the gold
standard of that would be measuring V2
max your maximum oxygen uptake during
maximum exercise a lot of studies do not
actually directly measure V2 max you
know maybe sub a submaximal treadmill
test or they'll estimate it right
there's a calculation out there you can
do kind of what your if you wear like an
Apple watch or some sort of fitness
tracker what they do is which is you
know it's looking at the distance that
you run and the amount of time it takes
right so like a 12 minute run would be
an example people do that you you run as
fast as you can and maintain that pace
for 12 minutes you're not going all out
obviously
>> you see how far you can go
>> yeah and then and there's a calculation
out there that's done to kind of
estimate your V2 max and so some studies
or a lot of studies are actually doing
sort of an estimation of
cardiorespiratory fitness so
cardiorespiratory fitness
>> um is really important I think for you
know marking your health and longevity
and you know if you have a low
cardiorary fitness most of the times you
are not physically active right and
there are studies showing that if you
don't have any you know diagnosible
diseases so you're not insulin resistant
you don't have cardiovascular disease
you don't have cancer all that stuff
right you're not
>> um obese but you have a low
cardiorespiratory fitness it is as bad
or worse in terms of your all cause
mortality you're you know predicting
mortality then having cardiovascular
disease or smoking or having
hypertension or these things that we
know that are really bad for health
right so being sedentary as I'm saying
it's a low cardiorespiratory fitness I
guess it's not exactly correct it's a
little bit I'm stretching it a little
bit but cardiorespiratory fitness is a
marker of I would say fitness and so um
that's why I think being sedentary is is
a disease and people with a low
cardiorespiratory fitness I mean if you
go anywhere above at, you know, from low
to like low normal, that's associated
with a 2-year increase in life
expectancy. If you go from low to um
high normal, you know, that's like
almost a threeyear increase in life
expectancy. And if you go up to high,
then you're talking about a 5year
increase in life expectancy compared to
when you were at low. But again, I'm I'm
not talking about V2X. I'm talking about
cardiorespiratory fitness. And it's it's
really important. Here's another reason
why I think that it's it's really bad.
So these these studies were done. By the
way, cardiorespiratory fitness is
improved by aerobic exercise in general.
That's great. And then, you know, if you
if you add in highintensity interval
training in their mix, that also really
helps because there are some people that
don't respond necessarily to
>> just doing cardio. Yeah. About 40% of
people don't respond. So, mixing in the
high intensity is good. If you're
physically active and doing that, that's
great. If you're doing these short
bursts of physical activity, also good
because it's a little bit of a
highintensity,
you know, exercise, right? a m a minute
running around chasing your your
grandkid or your puppy or your child,
you know, that's that's that's
>> taking the stairs. It's amazing. I was
traveling sprinting up the stairs,
sprinting up the stairs or if you're
carrying a lot of luggage in the
airport, like going up the stairs or
down the stairs, it's wild when you go
to the airport. I I like to notice this.
Um, nobody takes the stairs.
>> Yeah.
>> Down or up. Like the escalators are
there and I'm always like, "Oh, there's
a great opportunity to get some extra
steps and some extra work." But I
realize that's me. Um, but it's just
it's striking. Um, and if you're in DC
ever, you know, they have these long
stairwells that go um up from the from
the public transport and that's a
workout, you know, and I'm always like,
"Oh, free workout." Like, you know, like
get it in my day. I mean, it sucks to
arrive a little bit more sweaty than you
would otherwise, but I just think if
this were an experiment and we were
looking at mice and we were videotaping
from above, I always think to myself
like, which mouse am I going to be? All
the mice are going up the automatic
elevator. It makes sense. and then why
they would want to do that. But these
opportunities for exercise are clearly
there. I I feel like this is also I I
would be remiss if I didn't do a quick
shout out to Steve Magnus. Do you follow
ever see his content?
>> I've interacted with him. Yeah,
>> I've never met him, but um people should
>> on Twitter. I've interacted with him on
X.
>> Yeah. Uh people should um I think give
him a follow. He's a very accomplished
runner uh in his past, a running coach I
believe as well and um and a scientist
and I think has the best take on sort of
measuring V2 max. It's kind of
interesting. You know, he has a theory
which I think is strongly backed that
most measures of V2 max are not measures
of V2 max at all. But one of the best
measures of cardiorespiratory fitness is
how fast can you run a mile.
>> And he says people are generally
surprised how easy the easy stuff should
feel and how hard the hard stuff should
feel. So, I want just want to credit
Steve for saying that. So, I try and
keep that in mind around my cardio and
do some high I do less of what you do. I
I confess um some high-intensity
interval train type stuff and then some
a lot of walks, a lot of hikes.
>> Yeah.
>> And I haven't formally measured my V2
max in a while. But I think he just
nails it with that because I think
people think the 30 minute jog on the
treadmill where you get sweaty and
you're like ah like that's accomplishing
what you want. Actually, there's a much
easier path to better health, which is
what you do and more or less what Steve
is describing as well. Yeah. Does that
square with your your experience?
>> Yeah, I think so. I mean, I do I do mix
in quite a bit of probably more more
high-intensity interval training, but um
you know, I don't feel like if I felt
like it was like if I didn't feel good,
I would I would toggle down the the
pedal, right? I wouldn't keep keep going
on it. So, I think you have to again
just listen to your body.
>> You know, you don't want to overdo
things. And I am I mean there are people
out there that are really like endurance
athletes that are you know like that's
not me. I'm a committed exerciser. I'm
not I'm not necessarily an athlete. Um
but but yeah, so that would that's
there's different I think levels here
and Steve is obviously athlete.
>> Anyway, I've I've learned from him
around this topic. It's been it's been
helpful.
>> I'd like to take a quick break and
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to get early access to Function. I want
to ask you about creatine. Yeah.
>> I'm 50. I started taking weight training
and running when I was like 16 maybe.
Yeah. And I started taking creatine cuz
back then I was skinny. I wanted to put
on muscle. I think creatine was sort of
first discussed or released back then
when I was maybe 18 or something like
that. Something like that. 18 19. Um so
I've been taking a long long time.
>> Yeah.
>> 5 to 10 grams. But the original
protocol, which nobody does anymore, but
I confess I still do it cuz I enjoy it,
was to take 5 g 3 to five times per day.
There was this loading phase and you
would mix it with a little bit of grape
juice cuz the idea was you were supposed
to spike your insulin and then you get
more into the muscles and then you had a
maintenance dose which was five grams
per day. Um, and the idea back then was
that you need to do a wash out every 20
weeks or so where you just stop taking
it, you urinate out a bunch of water,
and then you re reload. And I confess,
I've continued to do this minus the
grape juice, but occasionally I'll do
the grape juice thing. I don't think
there's any real merit to the loading
phase, maintenance phase idea. But back
then and still now, I feel like creatine
has made me feel great, um, stronger.
Um, I did I wasn't aware of the
cognitive benefits. They weren't being
studied back then.
>> They weren't being studied back then.
But what are your thoughts on why
creatine suddenly has become this like
banner supplements? It's like supplement
of the year. We should start a
supplement of the year thing, right? For
a while, I think vitamin D and melatonin
came first. Um, we'll have to figure out
what years those were. Then, uh, I feel
like creatine got supplement of the year
for 2026, unless something else comes
along. So creatine supplement of the
year 2026 even though it's been around
for a long long time. What do you think
happened?
>> Well, so first I want to talk about your
loading phase and I like that was really
for the studies that were being done,
right? Because if you're taking five
grams a day of creatine, it takes about
three to four weeks for your c for your
muscle creatine stores to become
saturated and researchers aren't going
to do a study where they wait that long.
So the loading phase really was just
>> So that's what inspired it. Yeah, it was
it's in this isolated bubble of in the
experimental protocol, but like in the
real world, you have three weeks or if
you're like an athlete and you hadn't,
you know, taken the creatine, you don't
have your creatine stores up and you
have to quickly rapidly
>> Got it. I was just amazed at how quickly
it worked. I I I might be a
hyperresponder, but I legitimately put
on I realized some of it was water or
most of it was water, but somewhere
between probably 4 and 8 lbs of of water
in the muscle mass. I don't want to call
it lean mass because it's, you know,
it's water in the muscle. Um, but I I
just was I was like, "Oh my goodness,
this is crazy, you know, and um and then
people thought maybe it was a steroid,
it's not a steroid, maybe it's bad for
your kidneys." Turns out it's safe for
your kidneys. And most everyone um
pretty remarkable molecule.
>> Yeah. I mean, obviously creatine is
stored as creatine phosphate in our in
our cells. We make to some degree
between 1 to three grams of creatine a
day. Our liver, our brain also makes it.
It's used to make energy and so your
muscles, if you're working out, you're
really consuming a lot of energy, right?
It's very energetically demanding. So
having the creatine stores higher in
your muscle is beneficial because one,
you're going to be able to increase your
training volume, right? So it's not like
creatine is anabolic in the sense that
protein or amino acids are, right? It's
not like directly affecting muscle
protein synthesis. It's just helping you
train more, getting more reps and you
know whatever it is training your
training volume is going up and because
your training volume's going up then
you're obviously putting more stress on
your muscles which is going to lead to
increased muscle protein synthesis and
you know obviously there's water
probably as well. That said, you know,
you asked me you know what happened. So
I got interested in creatine back in 20
when I started basically weight training
and obviously had heard about it
forever. ever took it. And um as I
started to get into resistance training,
I was like, I better start taking this.
This is I'm like in this in this world
now and started doing some research on
taking it. So I was taking the five
grams a day because that's really what
most of the studies show creatine
monohydrate. That's the most
wellressearched form of creatine. And I
was taking five grams a day
>> because I was interested in improving my
my training volume and and getting the
the benefits of it, right? Um, and then
I had Darren Cando on the podcast. Uh,
that was in 2024, I think it was. And,
um, once I had started getting into the
creatine research, I the brain stuff
started has been coming out over the
past, you know, few years.
>> And that's for me become very
interesting. I remember the first time I
heard about it years ago, it was like,
oh, it's it's helping improve cognitive
function in older older, you know,
people.
>> Yeah. the phosphor creatine system seems
to be somewhat um biased towards
fourbrain structures. You know, I mean
obviously it's in lots of brain areas,
but that there might be a heavier
reliance on it for
>> brain areas that are associated with
strategic planning and you know, working
memory and Yeah. If you if you were to
sort of just map the the the sort of
density of usage of the phosphocreatine
system, you'd you'd see a frontal bias
for sure.
>> Okay.
>> Yeah. Um well anyways that's kind of
where my interest in in you know kind of
diving deeper. Anything that's helping
the brain is interesting to me as I know
to you as well.
>> And um and so I
>> learned a lot from this podcast I did
with Darren Kando. He you know
researches creatine and collaborates
with a lot of different researchers that
are doing you know research on the brain
and muscle and you know lots the bone.
Turns out it's beneficial for the bone
as well. But the brain it's interesting.
We also make creatine in the brain, but
um it's not like so it's kind of like
the muscle, right? You're not just going
to if you take creatine, you don't work
out, you're not going to you're not
going to get any increase in lean mass,
right? It's not going to do much of
anything because you're not putting in
the work. I think the same goes with the
brain as well where it's like
researchers started to find out that
well, you can't just take creatine and
it's going to enhance cognitive
function. It's in the background of
stressing the brain, right? you're
stressing your muscles by a workout.
Same goes for the brain. It's like in
these situations of stress, whether
that's sleep deprivation, whether it's,
you know, a traumatic brain injury. I
mean, I would argue, you know, there's a
lot of psychological stress, depression,
constantly using your brain like you and
I right now in this conversation. We're
we're learning, we're thinking. I mean,
it is stressful on the brain, right? So,
I mean, I am obviously speculating here
and taking taking and extrapolating,
right? I'm not saying that there's
studies showing that, but it does seem
as though that that's when creatine
seems to shine in the brain. And you
might go, well, your brain makes it, and
it's true. Your brain does make, you
know, again, it's I think between 1 to
three grams or something. I'm not
exactly sure how much, but it makes its
own creatine. And it's kind of resistant
to taking up the creatine that you're
supplementing with. um particularly
because for one the muscle is very
greedy. So when you're getting to that 5
g range, muscles are really consuming.
If you're working out in particular,
right, your muscles are kind of
consuming that because that's they're
very greedy for it, right? Uh and and
there have now been, I think, a handful
of studies showing that when you start
to get above that, there was a study out
of Germany showing this and it's a small
study. This needs to be replicated like
this is all new, you know, emerging
data. But that study showed that once
you start to get to, you know, 10 grams,
then if you look by MRI, you can start
to see that creatine levels are
increasing in certain brain regions and
perhaps in the brain regions that you
were talking about. And they're going
higher than than what you would get from
just your brain normally making its own
creatine. So the 10 grams of creatine a
day, which is now what my baseline is,
is based off of that. But there's
studies now showing that um if you are
in this sort of stressed state, your
brain is stressed like for sleep sleep
deprivation for example, you're sleepd
deprived for 21 hours and your brain's
not working very good after not sleeping
for 21 hours, right? I mean that's
obviously when I have a when I travel
internationally, I'd never really sleep
good on a an international flight and so
I'm like not if you were to come find me
after that flight, I'd be like not
working very good. Right.
>> Cognit you and everybody else,
>> right? Yeah. Well, some people can sleep
great on a plane, but I'm not one of
those people. So, um, there have now
been at least one study showing that if
you give someone, it's like something
like 35 grams per kilogram body weight
of creatine, which comes out to a lot. I
mean, it's like 20 25. It depends on
your body weight, right? Like 20 25
grams, perhaps even more. I mean,
>> I mean, I'm 100 kilograms. That's a lot.
So, for me, it's more like 20 25 grams,
right? But if you give individuals that
high dose in that you know sleep-d
deprived state that they're cognitively
not only performing normal but they're
performing better than their baseline
and that of course generated a lot of
interest. There have been studies coming
out since then showing that okay if you
give older adults with mild cognitive
impairment perhaps mild you know early
stage Alzheimer's disease again 20 grams
you're giving in the 20 gram range of
creatine it's improving their cognitive
function why is that well creatine is
important to make energy and when your
brain cells are stressed out right I
mean like energy energetic demand goes
up and if you have more creatine it's
going to make things easier there's also
some inflammation that's being generated
in that stress state and it seems as
though creatine is also having both an
indirect and direct effect on
inflammatory processes as well.
>> This is all early early data like like
more needs to be done but I think
there's enough safety data out there now
where it's like well it's really not
harmful to take 10 grams a day. I take
10 grams a day every day.
>> You spread it out.
>> I do it in two doses. I mean some people
are very sensitive to a 10 gram dose
where they might like get a GI
irritation effect. It can give some
people um diarrhea.
>> Diarrhea. Exactly. Yeah. So, the very
scientific way of putting it, but I mean
that. So, I I do spread it out and I
take it I don't take it at night. I like
to take mine in the morning
>> and I don't know, Andrew, this might be
a placebo. I feel like I'm constantly in
a stress. I'm constantly in a my brain
is under a lot of stress. I'm constantly
learning. I'm reading papers and like I
said, I'm I'm extrapolating here. This
isn't sleep deprivation. That's
obviously a much more extreme type of
stress. But I have noticed that taking
my 10 grams, going from 5 to 10 really
does seem to affect my brain functioning
like later in the day where I seem to
keep
>> keep going better where I I'm not
getting as tired.
>> And I could be placebo, which is fine.
Like I said, I am fine with placebo
effects as long as what I'm ingesting is
not actually bad for you. Placebo is
fine with me.
>> Um, but it is working for me when I
travel.
I do when I'm going to the east coast. I
mean, I'm on the west coast, so when I
go anywhere and I have to give a talk
early in the morning and I never sleep
good in a hotel, I I'm always sleep
deprived. I mean, I I don't know that a
time that I haven't been traveling and
I'm going to start traveling with my
pillow like you do cuz that's brilliant
because that's like one of my that's one
of my problems, but there's many
problems in hotel rooms that lead to me
not sleeping as good, right? So I take
20 sometimes 25 grams of creatine in
those situations and there of it's like
you know it's not all the time
>> but it seems to help me again and like I
said I'm okay with placebo which is fine
but we do have some evidence that it
might and I think this is kind of where
people are already interested in
creatine and so when you start to go
well maybe it's going to be beneficial
for the brain if it's going to improve
cognitive function that's really
something that people are interested in
now again I don't know that it's like if
you're just some young healthy person
that gets all their you're getting
you're sleeping well, you're exercising,
everything's great, you know, and I'm
mostly sleep well and exercise great.
I'm extrapolating here, but like you
know Alzheimer's disease on the extreme
end, TBI also on the extreme end. That's
real-time aging, right? And there's some
evidence that may be helpful for that as
well. There's been some studies with
children looking at creatine
supplementation after um a TBI and it
seems to help with their their recovery.
Um, I am probably experiencing brain
aging. So, I'm just kind of
>> I'm going to interrupt there. I don't
think so. I'm not trying to just be
complimentary. You know, I paid close
attention to the data and it seems like
in certain fields like math and physics,
uh, people tend to, uh, peak with their
contributions early. There's a reason
why the Fields Medal is only given to
people, you know, like I think it's 40
or younger. My dad's a physicist, so he
can, uh, check me on this one. But
biologists, at least the ones I know
that took good care of themselves,
they're known to make great discoveries,
be cognitively sharp, intellectually
strong, well into their 70s and 80s. I
mean, Torren Weasel, who the
co-receipient of the Nobel Prize for
brain plasticity and vision, he's still
alive and he he was I think he still
runs. He's in his late 90s and he paints
and he's and he's sharp. So, I just I I
I made a point to only interrupt here.
People can check the the data on the
previous portions of the podcast, but
and just say I actually think that
cognitively
I'm using biologists as an example. It's
possible in
aspects of life where you're where
you're building a base of data to pull
from, which is what biology really is.
It's just an example here, that to get
cognitively stronger and stronger with
age,
>> right?
>> I there's a theory, but I see you as
that. And I'm again, I'm not just saying
it to be complimentary, although it is a
compliment. I it seems like you're
you're picking up steam. You're thinking
about things. You're not forgetting
things from way back when. You're
building on the the concepts and
knowledge from way back when. So I I
find it reassuring that you um
biologists in particular seem to have
this, you know, up into the right
trajectory for cognition.
>> It's interesting. My my late mentor um
Dr. Bruce Ames was every bit of that. I
mean, you know, he passed away a little
over a year ago when he's 96, but you
know, some of his most he claims some of
his best work was done, you know, in his
late 80s, right? You know,
>> you don't see that in math or physics.
>> Yeah. So, it's interesting and and you
know, I don't know exactly the
difference. I mean, I don't know how
much
>> learning goes into math and physic
physics as you're as you're like I I I
just don't know. But like with biology
and I mean we're constantly learning new
things and and reading new papers and I
think even just the novelty of learning
new things. I mean that's brain derived
neurotrophic factor, right? Like that's
>> like you're you're you're increasing
synaptic connections and neuroplasticity
and you're keeping your brain younger in
that way too, right? So
>> uh I I think the learning process is is
super important whether it's biology or
whatever you're passionate about, right?
like you learn new languages what like
the learning process itself is something
that is so important for for brain aging
as well um and yeah so I I I would agree
with you that but brain aging in general
yeah I'm obviously chronologically aging
and there is some degree of aging going
on in my brain but you know so that's
that's I think where the creatine crazes
come from is the interest in and I and
I've definitely played a role in some of
this you know by
>> by you know talking talking about my
experience and and and being super
interested in it because it's like it's
felt good for me and I've noticed this
experience and this is completely
anecdata again but in addition with the
small studies and they are small and
like I don't know if you've looked at
them but they're they're
>> you can subject numbers
>> yeah they're small and you can poke
holes in them and you would be
completely you know okay poking holes
because it's they're small you know
sample sizes but it is kind of a
consistent trend line where we're seeing
more studies come out and show the same
same thing. And it's like, okay, you
know, to a certain point, um, maybe
there's something here. I think that
more research is going to come out on it
>> and I feel great doing it. So, I mean,
and even to the point where if I don't
have my 10 grams and it's only five,
like I'll notice.
>> Oh, yeah.
>> Yeah. But again, it could be that,
>> you know, placebo noibo thing where who
knows? Who knows? But, you know, let's
just say it is real. You know, for me, I
gotta have I gotta have my my 10 grams
of creatine for my brain. Um, you know,
who knows? I may in five years be like,
I was wrong. We'll see new data come
out. But I don't think so. I think I
think we're going to have I think this
is like the next a lot of people doing
creatine research. It's it's the new
thing. They're really because there's
been a lot of work on exercise
physiology and you know,
>> the safety data are there. So, it's not
like they have to get a lot of, you
know, human subject there. The safety
data is I mean it's the most wellstied
you know one of the most wellstudied
supplements out there like you said you
were taking it
>> when you were 18 and it was studied back
then. Yeah. And it's just been studied
the you know for all the years that
you've been taking it. So I mean if it
was unsafe like we really would know.
And again I don't want to get into all
the data on the safety but I think that
it's pretty pretty solid that it's now
of course like if you're going to go
like mainline 50 grams a day. I mean I
don't know that's a little much on the
internet. There's always Yeah, there's
always people dry, what do they dry
scoop? I mean, people have died dry
scooping energy drinks. I mean, there's
always a [ __ ] or two out there that are
going to take things to the extreme and
harm themselves doing something that no
one else is dumb enough to do. But I
think we look at the center of mass for
things. You know, as we're talking about
creatine, I want to talk about some
other uh supplements. Um but it occurs
to me that
if there's some data ideally from animal
studies and humans and something is
safe. I think the question nowadays
because of how broadly health and
supplement and other kinds of
information goes in the world. I think
the question that everyone should ask
themselves is okay do I want to be in
the experimental or the control group?
>> That's how I think about it. So like if
if there's a study about creatine um or
or some new molecule I'm going to ask
you about magnesium in a moment right um
I look at the safety margins on
magnesium okay that I'm comfortable with
those safety margins so that should
always be question number one and then
it's do I want to be in the experimental
or the control group and I think that
these days people are who are against
supplements or against something they'll
say well the effect isn't nearly as big
as you get from exercise totally
absolutely but that's not really what
we're talking about people love this in
the cannabis and alcohol thing whenever
I make a point about alcohol or cannabis
they'll say well alcohol is worse like
yeah I like and you know I mean these
are two separate entities so I think
that people should just ask themselves
are you comfortable with the mar safety
margins and do you want to be in the
experimental or the control group and
then of course there's the do can I
afford to be in the experimental group
if I do something
>> but that those are really the only
questions there's no one's saying that
that creatine's better than anything
else or worse than anything else, right?
>> But somehow the messaging gets all
messed up and then all these news
articles get generated about what
creatine is and it isn't. And I find it
like um
kind of frustrating because that's the
the issue is not whether or not creatine
is better than exercise and good sleep.
Question is do you want to be in the
experimental or the control group and
can you afford to be in the experimental
group,
>> right? I I like that. I like that
framework especially if it's like well
we know it's safe. Okay. So, I can
potentially be in the experimental group
because that's question number one. You
have to have that answer first, right?
>> At least in my book.
>> But yeah, I mean
>> there's flaws with all sorts of studies
and creatine studies included, right?
And people make all sorts of claims
about it and you know, you got to tone
it down a little bit. I mean, it's not
like
>> like the best performance enhancer ever,
>> right?
>> But it it seems pretty pretty good at
you know, improving exercise volume
recovery as well. I mean, that's like
also something that's been shown. and
then helping with the stressed out
brain.
>> On the basis of our last conversation
some years ago on this podcast, I um
started taking Lovaza, which is a as you
know, a prescription omega-3, so very
high concentration omega-3 cuz I was
getting it from, you know, standard
sources. And I thought, well, I'm
hitting 50 and, you know, up my omega-3
and I want clean omega-3. I don't I
don't want it contaminated with mercury
and other things. So, I'll take um
omega-3s in the form of Lavaza. It's
available generic form now, so it's
pretty inexpensive. And I have to say my
my blood profiles were pretty good, but
they improved pretty dramatically when I
started taking Lavaza. So, I'm grateful
to you for encouraging the omega-3 uh
you know, take the omega-3 path.
>> Have you ever had an omega-3 index test
done?
>> No.
>> To measure the
>> Oh. Oh. Well, if it's on the function
test and then it would be then it's in
normal range. I know it wasn't flagged,
but I don't recall what the what the
level was.
>> Yeah. You want to be in the high index,
not the low. Right. Well, obviously if
you're taking it, you're not going to be
in the low.
>> Yeah.
>> Usually, it's around two grams a day to
get you from low to high.
>> And I I do think that's one of the low
hanging fruits in terms of like
something powerful and having an
outsized effect on your health
>> that people can do that's not that much
effort. It's not like exercise and
exercise effort and
>> or eating salmon. I don't like fish.
>> No. Yeah. And and you know, a lot of
people don't like fish. And also there's
now microplastic contamination in in our
in our you know seafood sources. There's
the heavy metals, PCBs contaminants. I
mean I still eat salmon but like you
know it's it's not like it used to be.
So there there are other there are other
cleaner ways to get your omega-3 levels
higher and omega-3 is very important for
cardiovasc
I would say the most powerful
naturally occurring dietary compounds
for suppressing inflammation and
resolving inflammation would be better
way of putting it right I mean and
that's again at the core of aging and if
you look at any sort of measure of aging
whether it's even these epigenetic aging
clocks they're very sensitive to
inflammation and that's why there's So
many studies coming out now showing
omega-3 can slow this you know
biological aging as measured by these
epigenetic agent clocks and that's and
even in randomized control trials
showing this that it's it's doing that
and that leads to functional outcomes as
well. So like even if you're only
slowing the clock let's say by 3 months
um you're still having outcomes like
we're for example three 3 months slowing
the epigenetic agent clock by omega-3
only is going to get you like you know
16% lower prefrailty or if you add in
vitamin D and resistance training
because the study showed a synergy
between the three then you're talking
about like lowering the chance of
invasive cancer by 66% even though
you're only getting
>> 66
>> Yeah. Even though you're only
>> vitamin D resistance training and omega3
and omega3. Yeah. And this was this was
um the the the trial was actually out of
Switzerland I believed and it looked at
omega-3 vitamin D alone or resistance
training alone. And the only thing that
actually slowed the v the uh aging of
the clocks was omega-3. Now I'll say
that with a caveat. Okay, the baseline
exercise in this Switzerland group, 88%
of these people were physically active,
like doing exercise. So adding, you
know, 30 minutes three times a a week of
resistance training on top of that
didn't slow the clock more. And I
wouldn't expect it to, to be honest,
when you're already physically active
and that's your baseline. Um, clearly
they weren't eating enough omega-3
because that did slow the epigenetic
agent clock. Other studies have shown if
you're vitamin D deficient, severely
vitamin D deficient, like
African-Americans, for example, who are
obese or overweight, if they add in
vitamin D and supplement with 4,000 IUs
a day for six um 6 weeks, they can
actually slow their ep reverse their
epigenetic aging as well. So, I think it
again, it's all like where you're
starting from. But the point is that the
omega-3 alone did slow the aging of
these clocks. Um, and you add in the
resistance training and vitamin D, those
alone didn't do it. But when you add it
with the omega-3, there was synergy. So
it kept going down. And when the three
combined, it slowed the epigenetic aging
by like 3.8 months. But that translated
to like 66% um less likely to get
invasive cancer. Um and then the
prefrailty was the omega-3 alone. And
there was another marker, I can't
remember. I covered this in a newsletter
a while back, but like you know this,
and this is like this isn't the first
study to show this with omega-3. Um
omega-3s are really I I'm went on this
tangent. I'm sorry, Andrew. You got me
on one of my favorite topics.
>> I mean, I'm excited because I take LVZA,
I take vitamin D,
>> uh, D3. I take a lot. I take 5 to 8,000
IUs per day and I get sunlight. People
actually ask me, this is just a quick
window into the messaging around
sunlight. Some people will say, "If I
take vitamin D, do I still need
sunlight?"
>> And, you know, a big part of my
messaging is trying to tell people
sunlight does a bunch of other things,
but I take vitamin D at that level. I
take the lavaza and of course I have
resistance train and the lvaza move and
actually increasing the vitamin D was on
the basis of yes blood work but also our
prior conversation I feel much better.
Yeah,
>> much better.
>> I take about 5,000 IUs a day as well.
And I do get good sunlight. And I knew I
agree with you. Sunlight's important for
sunlight's not and vitamin D production
is not the only thing that sunlight is
doing. Obviously, you've talked in
great, you know, depth about that.
>> I'm going to go into the grave. I
actually want a little window over my
grave. It'll be a little more so I can
get morning sunlight. I'm just kidding,
folks. When I'm in the ground, I'm in
the ground. Um, no, I think the omega-3
literature uh has been greatly assisted
by your messaging around it because it
got pretty confusing out there for a
while. There was the the usual push back
that comes after supplement of the year
is released.
>> It's a joke, folks. Is the oh no, it's
actually bad for us. You know, there's
always a few of those and then
>> we eventually arrive at sanity again and
you go, no, the bulk of studies point in
the direction of this being healthy.
randomized control trial showing it
improves cardiovascular health, lowers
the incidence of, you know,
cardiovascular events including heart
attacks and strokes, right? These are
the gold standard. We've got the
observational data. We have now looking
at the molecular events. We look, you
know, epigenetic aging. We know that
it's really good at resolving
inflammation because you want your
immune system to be active, but you
don't want it to be overactive. You want
it to be active and then turn off,
right? And so the omega-3 fatty acids
like DHA and EPA which are in Lvesa or
Levaza are what the metab they're when
they're metabolized they're forming
these molecules resolins protectins
these things are resolving inflammation
and so I think that um it's just it's
one of the easiest ways that you can you
can increase your anti-inflammatory
response and exercise obviously being
another very powerful one but the
omega-3s it's always easier to take a
supplement and so like I have my parents
taking it you know anyone that I care
about it's you know, easy, easy, done.
You know, take your two grams a day. I
say two grams a day because, you know,
Lvesa is prescribed at four grams a day,
you know, so two grams is pretty on the
conservative side. And that's really
what's been shown by um Dr. Bill Harris
and some of his colleagues that can
basically you can take someone from a
low omega-3 index of 4% up to a high
omega-3 index of 8% by supplementing
with about 2 grams a day. So, um, and by
the way, there's all sorts of data on
that front with the omega-3 index, and I
think we talked about this last last
time, but, you know, fiveyear increased
life expectancy if you're on the high
end. Um, you're talking about 90%
reduction in sudden cardiac death,
>> brain weight in children if pregnant
women are taking. Yeah.
>> Yeah. I mean, it's important throughout
the lifespan. It's, you know, from in
uterero development throughout childhood
all the way through adult life and into
old age. You know, these omega-3 fatty
acids are
I'm talking about the resolving of
inflammation, but they're also very
important for they are incorporated into
our cell membranes, DHA, and to some
degree EPA. And that has a very
important role in the fluidity of our
our cell membranes. And this is
important for if you think about our
endothelial cells lining our our
vascular system, our arteries, you want
them to be fluid and more flexible,
right? That's very important for being
able to respond to a stressful
situation. In fact, the stiffening of
our heart with age, you know, the the
the collagen that surrounds our
paricardium that's surrounding our
heart, our paricardium cardium and our
myioardium, like that's that's increases
the risk of a heart attack, you know, a
cardiovascular event. Um, you want your
cells to be more flexible. So, that's
what, you know, these omega-3s are also
doing and that's why they're also really
important for cardiovascular health in
addition and in the brain as I mean
these all of our transporters, all of
our our receptors, right? They're
embedded in the cell membrane and the
the fluidity of that membrane is
important for the structure and function
of these things. And that's why omega-3
affects dopamine, serotonin, right? It's
why it's affecting you. It's not the
only reason. Inflammation is also, but
part of the reason is is is because it's
it's changing the way our cell is like,
you know, structurally composed. And if
you think about trans fats, like that's
they do the opposite, right? They
stiffen the cell membranes and that's
why it's like the worst thing you could
do for your card, one of the bad worst
things you could do for your
cardiovascular health is eat a bunch of
trans fats. Smoking is another one.
Smoking is terrible for your
cardiovascular health.
>> Do people still eat trans fats?
>> No.
>> I feel like trans fats got executed in
when when was it that trans fats got
executed?
>> All became I think it was 2018. I mean
some when they're all like
>> Yeah. They were sentenced to death.
Yeah. No, it's the the point is that we
all know trans fats are bad for for our
heart, but we don't think about why and
they they they stiff I mean the
researchers doing it know I mean it's
stiffen it's stiffening your cell your
endothelial cells. Well, donuts, right?
As in like if you go get a donut, isn't
a donut half? Probably foods, fried
foods.
>> There's probably some amount of trans
fat that's like below the threshold of
being
>> It's the only bad food I miss.
>> Yeah.
>> The late night donut, right?
>> I had so much margarine as a kid. My mom
used to buy it by the tub. I remember
like this. She used to go to Costco and
get like this big yellow tub of
margarine.
Everything was cooked in it. And I mean,
it was like on our toast.
This was a battle in my home. Actually,
I'm going to I'm going to re I'm going
to resurrect some some uh family battles
of the butter. The butter margarine
battle was a battle.
>> Yeah.
>> Um
>> butter won.
>> Yeah. It doesn't taste the same.
>> But, you know, that was that was the
craze. It was the low like the fat was
bad and butter was bad and margin was
good. It turns out nope, trans fats are
really bad. Um but the point I was
trying to make was to help contrast for
people to understand. Sometimes when I
talk self fluidity, people are like
what? No, it's good that people I mean I
think it's very important that people
understand some of the cellular and
molecular underpinnings of protocols
because I strongly believe that
understanding mechanism even just a
little bit or striving to understand it
embeds the information for people makes
it more likely that they'll do the
behaviors
>> and gives them a logic to work from when
they have to make choices because life
isn't perfect.
>> Right?
>> That's I know that to be certain. I I
completely agree with you. I it's
certainly for me, but I that that is
also my hope. I think that if people
kind of understand somewhat of the why,
it's it's motivating to try to adopt the
the healthy habit,
>> but also I think it helps them remember
like why it's important, right?
>> It's how the brain learns. It's a it's
the um the secret is context. The way to
remember something is context. People
always say it's story. No, it's context.
And uh anyway, you and I know that to be
true from our our background. If I may,
I'd like to ask about magnesium. I'm
very bullish on magnesium, in
particular, magnesium 3 and 8 before
sleep. I for sleep, I take AGZ because I
help them build it. It just has a bunch
of things like magnesium 3 and8 and
saffron and tart cherry. things that um
have either been shown or are you know
gradually there's amassing
research data to uh other people um
studies out there to support that it can
facilitate either transition to sleep or
sleep or but magnesium 38ate and
magnesium bis glycinate to me are
interchangeable uh with respect to sleep
but magnesium 3 and8 I'm aware there are
some studies that may be some cognitive
benefits so magnesium obviously could be
split into a number of things but maybe
we just start there with three ate
bislycinate. I have a feeling that
you're aware of some additional
differences between them and I'd like to
know what you prefer for sleep or for
cognitive benefits and then maybe we get
into the other magnesiums.
>> Yeah, I think so. If we if we're
comparing m magnesium bis glycinate or
magnesium glycinate depending on how
many molecules of glycine are attached
to the magnesium compared to magnesium
L3N8. Um the the main difference here
and this is based on very limited amount
of data. A lot of it animal data with
respect to the magnesium 3 and8 is that
that form of magnesium is supposed to
get into and cross the bloodb brain
barrier more readily and get into the
brain better and then in the brain it's
you know helping facilitate
neurotransmission etc right helping
improve cognitive function and so
whereas magnesium glycinate or
bislycinate you're having the magnesium
attached to the glycine um glycine also
is great to take for sleep so I like to
take magnesium bis glycinate or
glycinate for sleep
>> and um so that I would say if you're if
you're interested in more the cognition
aspect
>> well the studies I think you're
referring to the the guong lu data um
you know show some in mice some
cognitive enhancement or at least some
offsetting of cognitive decline those
are different but related obviously in
anticipation of today's discussion I was
able to find one study seems okay it's
not not a huge sample size showing a um
positive reports on sleep quality after
magnesium L3 and8. So the studies are
starting to show up
>> starting to show up,
>> but there aren't a lot of studies on
magnesium for specific outcomes in
humans. And I think it's because it hits
like what 3,000 plus pathways.
>> There's a lot of pathways. Yeah, it's a
co-actor for many enzymes.
>> So if you're taking um bis glycinate
before sleep, um are you taking it a
half hour or 60 minutes before sleep?
I'm usually taking it I would say like
couple hours before before bed.
>> You know, sometimes I add a little bit
more magnesium in the in the mix.
Depends on the day and if I exercise
more
>> because you do sweat out magnesium and
so if you're pretty athletic, your
requirements can go up by even as much
as 20%.
>> U but yeah, the magnesium L3, it's
interesting. I very recently got
interested in experimenting with it. You
know, there's a little bit of human
evidence as well that it improves
cognition. not not strong but again it's
that you know we just don't have a lot
of people researching it and we have the
animal data the animal data is a little
stronger don't have a lot of human data
but it seems to signal it might be
important it might help with cognition
right and so I kind of got interested in
in experimenting with the magnesium
which I haven't
>> us it's it's a new thing for me I've
been doing magnesium glycinate for a
while
>> I think the study actually looked at the
magine I have no financial relationship
to magine I want to be very clear I just
mentioned that cuz that's a common one
out there and as far as I know I'll
double check but they weren't paid by
magn but
>> I think the mag teen did fund the study
>> oh they did
>> so yeah
>> okay all right we'll put a link to it
>> doesn't discredit it unless unless
there's some you know bad things going
on which I like to think not I mean you
know
>> it's supposed to be done independently I
mean when they pay for a group to do I
mean by law they're supposed to blind
the data and not bias the outcomes one
hopes that's what they do
>> yeah and I think for the most part
you're for the most part are probably
okay, but it is something to consider if
there's a potential COI, right?
>> Um, but yeah, so I don't know. So that
was the first part of your question was
the difference between
>> the the glycinate and the three and then
then and then the qu the concern that I
might have which might be something
you're not thinking about is okay well I
need to f fulfill my magnesium
requirements right and so our daily
magnesium requirements again based on
our gender and our physical activity
>> it's a range it's a sliding scale so you
know women 300 350 milligrams a day men
350 400 milligrams a day really
depending on how physically active you
are
>> and this is just you your daily
requirements to have enough magnesium to
run you know repairing DNA damage to run
you need magnesium to make energy to
utilize energy you need it for
neurotransmission like it's there's so
many different you know important
functions in our body that require
magnesium to work to make vitamin to
convert vitamin D3 into the active
steroid hormone and this this to me is
like to some degree vindicating but also
I'm super annoyed by it because you know
we have all these different um studies
out there on vitamin D supplementation
and does it is it important and I mean
there's so many negative data out there
well it doesn't do what we thought it's
not doing anything u but half half the
US population doesn't get enough
magnesium and so those enzymes that are
important for converting the D3 that
you're taking into the active steroid
hormone are not working properly um so
anyways I I'm not going to go on that
tangent but I'm just saying magnesium is
doing a lot of things so um if you are
taking the magnesium 3N8 and let's say
it is getting it's going into the blood
you know more sorry the brain more
readily then the concern would be well
not enough of it is around for you know
DNA repair and other organs and stuff
and so you might want to get another
source of magnesium
>> it's all theoretical right and like
that's not I would there's no data on
that so just mostly because no one's
looking at it no one's investigating it
>> there's not a lot of incentive it's
funny when people will always say well
there's no incentive because the drug
companies can't make a lot of money on
it. And I sometimes that's true, but I
have to chuckle because as scientists I
will tell you folks uh and like I wish I
could just like paint this across the
sky, but then I get accused of being
like a chemtrail person or something. Um
the reason there's no studies on BPC57,
the reason there's no like RCTs on a
randomized control on different forms of
magnesium and large sample sizes because
we barely have enough money to fund the
current research.
Like I I I'm not trying to get make this
political like we just had a 1% increase
in the NIH budget but like there isn't
an infinite amount of money to run
studies and so scientists are if they
already work on magnesium or or it
becomes interesting to them because it
came up in a screen of pathways people
aren't there not a lot of scientists
sitting around going oh like maybe I
should study compare magnesium malate
bis glycinate 3 and8 in sleep in 2,000
subjects male female like pregnant and
permenopause like No, no, there's no
money to do it. Like, so that's where I
get back to. Is it safe? Do you want to
be in the experimental or the control
group? Can you afford to be in the
experimental or the control group?
>> Yeah,
>> I feel like that's the that's like all
we've got. And I'm only I'm chuckling
out of it's a sort of like a laughter of
pain because I get where people are
coming from, but the drug companies are
not like avoiding studying magnesium
because there's no money to make. It's
because I don't know what would that
even look like? What end point? What
disease? What? Like, yeah. Anyway,
forgive me for editorializing, but
>> yeah, you're not going to cure,
>> you know, cardiovascular disease or
cancer by taking a magnesium supplement.
I mean, the the these these
neutruticals, these vitamins and
minerals, they're they're about
prevention really and and and giving
your body the right nutrients that it
needs to do and function properly. You
know, whether that is, you know, getting
enough sleep, you know, when you're when
you're stressed, when your cortisol goes
up, you know, chronically, you're
depleting magnesium. you know, it's it's
it's it's very like magnesium is being
used to deal with that stress, right?
So,
>> there there's a reason that we need
things like magnesium and, you know,
vitamin D. It's a it gets converted into
steroid hormone changing 5% of our, you
know, our our genome. So, yeah, it's
different. It's not like a
pharmaceutical where you're you don't
need this, you know, to function
optimally, but it might. It's it's the
whole like, okay, I'm sick and now I
need this, you know, or I or I'm
overweight, right? We got the GLP ones,
right? I'm I'm fat. I'm obese. Um, and I
need to, you know, help fix that. And so
that's kind of a different paradigm than
>> specific endpoint type stuff.
>> Yeah. Exactly.
>> Yeah. I think that's super important for
people to hear that. Oh, by the way, I I
should just say um for your for your
sake um and for the listeners, I divide
supplements into basically four
categories like um food replacement like
whey protein or a protein bar or you
know obvious sort of general support,
specific effects, and then experimental
maybe.
>> Yeah. Yeah.
>> Um and so I think what we're talking
about here with magnesium is kind of
combination of maybe helps with sleep.
Um some specific effects that you're
aware of like required and you're trying
to top off. You're trying to make sure
that you're covering a deficiency.
>> Yes.
>> Okay.
>> Yes. Trying to make sure you're getting
enough of the magnesium. Exactly.
>> Are there any other things that you take
that are just trying to make sure that
you're not deficient anywhere? Um or for
specific reasons? We've talked about a
few along the way here. Glutamine,
vitamin D, omega-3s, creatine.
>> I take a multivitamin and that is to
cover my bases because, you know,
there's there's a lot of things in a
multivitamin. You have to find obviously
a good quality one. But
>> um and
>> anyone that tells you that multivitamins
are useless, they're wrong. I'm going to
tell you that they're wrong because I I
think now we have
>> pretty strong data, three very large
randomized control trials, part of the
Cosmos trials. Have you heard of these
studies? M and it's really I think
pretty clear that in these studies older
adults we're talking 65 years and older
that are taking a multivitamin
supplement for you know was it a year I
think it was um it could be two but I
think it was a year and it was by the
way Centrum Silver it was like your
standard you know anyone could afford to
get it get it at Walmart type of vitamin
um and after a year of taking this
multivitamin it globally reduced brain
aging by about 2.1 years three trials
globally reduced brain aging by 2.1
years battery of tests that are done
right it's sure you know I'm just
talking about general here and it also
reduced episodic brain aging by 4.9
years so that would be you know as
people probably already familiar with
that listen to this podcast you know
episodic memory that's the part of
memory that's involved in like
remembering events and and people and
like experiences am I right I mean part
of like not not as much
>> sequence of
of things. Yeah. And so, you know,
that's a big effect for just a daily
multivitamin, you know, and so, uh, for
that reason, you know, I mean, I've been
taking it before this these studies came
out, but that my parents, you know,
anyone that's older adult should be
taking a multivitamin. So, that's
another one that I take.
>> Um, and I take it to cover my bases as
well. I'm obviously not an older adult
and who knows it might not have the same
effect on me but um you know it's one of
those that it's it's not harmful
>> um if I'm you know it's a little bit of
an expensive urine fine but I there are
it is covering some of my bases in terms
of some of the micronutrients in it
right
>> the other ones that I take in besides
the one that you mentioned which is
vitamin D omega-3 I do creatine
magnesium I do I do magnesium glycinate
I should look into the bis glycine
because I definitely would like another
molecule of glycine I like for my sleep.
>> But I also sometimes take another form
of magnesium which is it's like a
mixture of magnesium malate and tarate I
think are the and and glycinate is is
also in that but sometimes I take that
for sleep
>> and then I take ubiquininal
>> um for mitochondrial health.
>> You you like the data on that obviously
if you're taking it
>> there's stronger data I think on
ubiquinon
>> which is the oxidized form it's more
stable
>> there's just when I say stronger I mean
more data. Do you take co-enzyme Q10?
>> So Co CoQ10 is Yeah. CoQ10 is
ubiquininal.
>> Okay.
>> Yeah. And so and so I'm taking the
reduced form of it, which is
ubiquininal. The the more stable form
would be ubiquinon.
>> Are those trademark names? Because I I
take co-enzyme Q10.
>> Yeah. You're taking
>> I'm guessing if I took a closer look at
the bottle, I'd see the ubiquinon.
>> It's ubiquin. Ubiquinone.
>> The ubiquininal is a little bit more
bioavailable, but yeah. So I I'm I'm
pretty convinced that that helps with
mitochondrial function. um you know it's
not like you could always have more
data, right? So we'll just leave it at
that.
>> The other one I take is now I'm taking
uralithn
>> in the form of I'm taking moper by the
way I have nothing to do with these
companies but there's now I've just been
over the years increasingly interested.
So uraliththan A is something that is
formed from a type of polyphenol that's
found in some fruits like pomegranate
being the main one I think and
raspberries may also have some I think
walnuts also but it's elagitanin is the
polyphenol and these elagitanins get
metabolized by the gut microbiome and
the metabolites that are formed one of
them is called uroliththn and so
uroliththn is a compound that seems to
stimulate the process of mphagy which is
a very specific form of autophagy that's
that's only for mitochondria and you
know that's been shown in there have
been randomized control trials showing
this in humans. It does stimulate mphagy
um blood cells as well as um muscle
biopsy but that's an important cleanup
process for for how our mitochondria
repair themselves. there's no repair
enzymes, right? Like they're, you know,
part of that repair process is mphagy
where they're getting rid of selectively
can get rid of parts of mitochondria
that are damaged. So, it's really a
rejuvenation and and some of this the
clinical data I would say is emerging.
More needs to be done, but it seems to
in some cases improve endurance
performance, which makes sense because
they rely heavily on mitochondria, but
even also um help with the immune system
and and this whole inflammaging. So, it
helps keep immune cells. it seems like
it's helping keeping immune cells quote
unquote younger.
So again, emerging data, but it's I'm in
that I I'm like I'm the experiment
group. It seems to be safe and I'm not
taking too high of a dose. So that's
another one that I'm supplementing with.
>> The other one that I'm taking also is uh
a very a form of I would say I'm going
to call it sulforophane, but it's not
sulfurophane. It's the precursor to
sulfurophane glucaraphin because that's
more stable. And so I take something
called aol um which the reason I take
that one is because there's oh it's 13
now a new study just came out 13 studies
using that that form um and sulfurophane
is also one of those plant
phyitochemicals it's formed it's found
in cruciferous vegetables as you know
we've talked about this before so I'll
I'll try to leave make it brief but um
so glucaraphin is in in these
cruciferous vegetables like broccoli
broccoli sprouts are really really great
source of it and when the plant is
crushed, you know, like when you eat it,
eat broccoli or chew it, whatever. The
an enzyme is activated that converts
glucaraphin into sulforophane. The
reason I take it is because I've been
now convinced by, I would say, the
limited number of human studies,
clinical studies, but also the totality
of evidence looking at cruciferous
vegetables in general and then also
animal data that um it's really
important. It's probably the the best
naturally occurring dietary activator of
a stress response pathway that is
important for detoxification. And that
that pathway is the NRF2 pathway. I'm
sure you've heard of that pathway.
Sulfurophane is a very very powerful
activator of that pathway. And what I
mean by pathway is that gene is turning
on and turning off many many other
genes. What we know about it is that
it's very important for activating the
the detoxification
genes that are involved in detoxifying
things that are that are harmful to us.
And so the classic studies that have
been done, some of them, most of them in
China where air pollution is very high,
is that if you take, you know, this
broccoli sprout sulfurophane extract,
you can start to excrete compounds that
are found in air pollution like benzene
that are carcinogenic, right? And you
can start to excrete it after 24 hours
by like 60%. Great. What about plastics?
>> So, that's that's my that's my thing.
That's why I'm taking it my whole family
because the same enzymes that are
activated by um by the the sulfurophane
>> that detoxify
benzene. So, basically you're you're
detoxifying it. What I mean is you're
basically making it water soluble so you
can excrete it through urine. Okay.
>> The same ones that's exactly what BP
those enzymes do to BPA. They make it
water soluble and help you excrete it
through urine. There's no human data
showing this yet. I want someone to do
the study, but we do have animal
evidence where, you know, animals are
given a high dose of BPA and
sulfurophane and it protects against the
toxicity.
>> I basically think that it someone's
going to show it and it's going to be
clear because the enzymes that are, you
know, involved are activated by this,
you know, by sulforophane and that's
been shown with benzene and acryine
excretion, right? So why wouldn't it be
BPA? You never know. mechanistic logic.
>> Yeah. Yeah. Exactly. Exactly. So that's
another reason why also it increases um
it's been shown in human studies to very
powerfully increase glutathione in both
the plasma and the brain. And that's
also through the NRF2 pathway. It
activates the powerful antioxidant
pathway. It also deactivates phase one
biotansformation enzymes. Those are
involved in um turning a procarinogen
into a carcinogen. So those are things
like you're eating, you know, you're
you're grilling your meat at a high
temperature and you're getting
heterosyclic amines, right? I mean these
these things can be harmful and but our
body can deal with it.
>> Yeah. We had a cancer doc on here
recently and I was scared to ask him the
question cuz I didn't want the answer
but I did want the answer of you know
the the char on meat
>> and he's like it's pretty pretty serious
carcinogen that's real. I mean the
occasional thing isn't going to
>> be a problem. You'll be relieved to know
and this is not a promotional that the
can that you're drinking out of these
are intentionally BPA BPS and pests
free. We've that we test them. I'd be
happy to send you the results. I already
know I already knew about that because I
know that you and I are both I I am wary
of of the the BPA and um and the rest. I
think it's wild that 10 years ago people
like Charles Polloquin were saying don't
handle receipts and
>> you know and everyone like this is
really kooky or actually back then no
one even heard what he was saying. It
was such a niche thing. Then people were
very I think disparaging of people
saying be wary of receipts. Now I think
the um the microplastics um and the BPA
BPS uh PAS concern is is really taking
hold more broadly and I think
>> that you know the the tables have
turned.
>> Yeah. And really obviously you can't
eliminate them completely. It's
impossible. They're everywhere. They're
everywhere. I mean we're we're
>> clothing I heard is the main
>> it's the main source of microplastics in
the ocean,
>> right? because our wash we're washing
our clothes and there's they're this
cute shirt that I'm wearing I mean it's
it's got microplastics in it for sure.
Um and and so every time you're washing
your clothes you're all the
microplastics are coming out and and
getting into the ocean and also then
when you put your clothes in the dryer
and if your dryer is ventilating
anywhere in your house they're micropl
you're breathing those in the
microplastics. They sell these traps.
When I did the episode on microplastics,
I found out that there online you can I
think it costs it's not it's not cheap
cheap, but it's like considering they
last a while. I think they're somewhere
with refill somewhere in the
neighborhood of I want to say something
like $70, but it traps supposedly traps
the micro in the washing machine.
>> In the washing machine and in Europe, I
think this is actually built in or is
required in a in a number of countries
like they they're way ahead of us. Yeah,
>> they're way ahead of us on a number of
things. I mean on a few things they're
really they're far behind I must say
with respect to health but on on many
things they are way ahead of us.
>> Yeah. Well clearly with the Switzerland
people in Switzerland being 80 like 88%
of them being physically active. They're
way ahead of us on that.
>> I'm excited to share with you that
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Again, that's drinkmatina.com/offer
to get a can of matina for free at your
local Sprouts Market. What is your
threshold for you? And what do you think
is kind of reasonable levels of what's
actionable for you? Like how do you set
that? I think it will help people kind
of understand how you're approaching
stuff.
>> What's actionable in terms of improving
what I'm interested in improving my
health? Like
>> yeah. Like I mean without picking any
specific example like when you look at
the literature and you see let's say
let's take BPC7. It's kind of a fun one
because everyone's excited about this
now except the physicians
>> um who don't like working with peptides
besides GLPs or other FDA approved
peptides. They're like freaking out
online.
>> Okay.
>> From them all the time. compounding
pharmacy just got the green light that
they're going to be able to do basically
whatever exel except sell redat true
tide which is under patent um so there
are many many animal studies on BPC57
showing accelerated cartilage growth
nerve growth after injury and on and on
and on and on and angiogenesis so
there's some potential cancer risk there
right but basically zero human data
>> there's one study weak study self-report
there's actually a clinical trial where
they I'm not making this up folks is BPC
enemas very high dosage for for a uh for
some sort of bowel disease or bowel
inflammation and the study was like I
don't think the study was completed or
something like that don't ask me why no
I'm not making this up um but that's
pretty much the only human data that I'm
aware of um but tons of people injecting
and swallowing BPC and saying yeah it
helped me recover you know heal more
quickly How do you think about something
like that? Like that current condition.
>> First of all, if you're not doing it,
you're not going to be doing this every
day forever, right? Like this is a short
defined period of time where you're
going to do your injections. Oh, really?
Okay.
>> I know. I know. I mean, I don't know
what people do. Unfortunately, I think
some people like to take it every day,
but let's assume for uh let's assume two
months maximum to work around an injury
or through an injury.
>> Yeah. I like for people that I know that
have experimented with it, it's been
like 3 months
>> and a period of time and they did have
improvements and they could have been
through placebo which I will you know
say is possible but for me it it really
comes down to like is it safe?
>> Is it safe? Okay. If it's safe, you
obviously have to get the good source
because if it's all thesearmacies now, I
mean, that's a problem because we do
know that that's a big area of I would
say concern with any sort of
neutrautical,
you know, sort of thing. And I would put
this into that category
>> is that, you know, people are putting
things in the products that are not
necessarily what's supposed to be in
there and they're not really paying
attention to quality because it's not
regulated, right? So um so if you can
get a good source of it and you trust
the source of it and you have maybe
someone who is qualified to prescribe it
to you because there are you know
naturopaths and stuff like that
functional medicine practitioners there
are people that are prescribing them
>> and some MDs some board certified MDs
are
>> did their residency did all the thing I
know because I'm friends with some of
them and a lot of doctors are happy to
prescribe peptides off
>> um sort of off label like smearellin for
purposes other than what it was FDA
approved for. I mean, I'm not taking it,
you know, as I mentioned earlier, but
>> but you've tried it.
>> It very quickly spiked my PSA and nuked
my REM sleep and increased my deep
sleep. So, I was like, I don't want to I
don't I'm not interested in those
effects. And um and I do worry about
tickling the growth hormone pathway too
much or too long because of,
>> you know, I don't you know, hopefully I
don't have any tumors sitting around,
but if I do, I don't want to vascularize
them or grow them,
>> right? Yeah. So for me, I mean, I'm
always more on the cautious side to be
honest. And so for me, the safety thing
has to be
>> checked first.
>> And then at that point, if I can check
the safety thing, then it's like you
said, I mean, I can't I I'll try it.
Like I mean, I'm doing like some of
these supplements that like mopure for
one, like the urthan a there's not like
tons and tons of data on it, but it
seems to be safe
>> and you know, I'm experimenting with it.
>> I'm also experiment experimenting with a
lot of other things, so it's hard to
know what's working.
>> Sure. Sure. Nicotenomide ribocide is
another one I take. Um, back on to the
what I what I take.
>> Is that for a longevity effect? I mean,
I take sublingual NMN. No relationship
to any company that sells NMN. At least
the one I take is from they hate it when
I do this, but from Renew by Science.
It's the cheapest version. That's not
why I take I just like the powder put
under my tongue. I like the energy
effect. I will say this and I've done
the control experiment on myself and I
have family members who've done it too.
It makes my hair grow crazy fast and my
nails grow crazy fast. I know this
because if I stop that that halts. Those
aren't really effects I'm looking for.
And it worries me a little bit because
what else is it making grow crazy fast?
Again, I don't think I have a tumor, but
what else is it, you know, if I have
like a polip or something, is it making
that grow crazy fast? I don't know.
>> I I asked that question to uh Dr.
Charles Brener when I had him on podcast
because I there was a study on enema in
mice that they had the mice had tumors
and then they you know gave them I think
they injected them with enem or maybe it
was orage I don't remember which which
way it was but it accelerated the growth
of those rare type of pancreatic cancer
cells
>> and so I was you know obviously energy
yes cancer cells love energy too right
>> doesn't like nmen and I will take NR
sometimes I do take true
>> n well it doesn't I mean either way so
the same end point here we're increasing
NAD, right? So the question is then
okay, well should I be worried about
cancer? And um he pointed me to some
study out of Australia where I think it
was maybe it might have been
nicotenomide
that basically prevented um some kind of
it wasn't melanoma but it was another
type of of skin cancer
>> and so I was like okay well that seems
sort of
>> the point here I am experimenting with
it. Why? First of all, um I became
interested in it because the effects on
mitochondrial health,
>> there was effects on fertility, um you
know, energy recovery when I started it
just, you know, and then again, you can
find a couple of studies where like
maybe you know, you're not as insulin
sensitive and who knows like it's not
there's not enough data there. So, I
would say cautiously experimenting with
it.
>> But, um so far, I love it. I don't
again, you never know what what's here.
So I um do take and they don't pay me. I
buy it. Um I do take true niogen um NR.
That's what I take NR. And on the data
sheet they they include some human
studies. I have a family member I'll
just say my sister takes it. She like
loves it. She's convinced now that could
be placebo. But she is so convinced. She
texts me about it. I feel so much
better. I have so much. I have no idea.
She has no idea if it's placebo. But
Brener is a very good scientist. I will
say he's he's a he's what you know what
we call in our business you and me a
serious scientist. I just don't think
any of that's going to make me have a
direct effect on living longer. I don't
know that it is. I don't know that it's
the it's not one of my like if if I had
to like you know shrink down to my core
supplements like it wouldn't be in there
and you know there's many other things
that are important I think for
>> so if you were budget limited it
wouldn't get above the above threshold
like if someone out there had like just
uh like
>> 100 bucks or 200 bucks to to spend on
supplements they which is a lot for a
lot of people.
>> I don't know that it's going to help you
live longer either. Now, it might help
with your exercise recovery a bit,
right? It might it might help improve
mitochondrial function. I mean, maybe
it's going to help with repleting some
of the NAD stores. I mean, if you can
improve mitochondrial health and you
know, you're improving things like
>> on a small scale, right? So,
>> mitochondrial health is at the core of
everything. So, that that's something to
consider. But, yeah, I'm not convinced
it's the end all be either, but I do
take it
>> and it is something I'm experimenting
with. I think it is seems to be safe and
there's a lot of emerging data that got
caught my interest
>> but um omega-3 is the top right like
that's that's there's nothing NAD that
nicenide ribocide or NMN if you can find
a good source of it that's not
>> not comparable in my books
>> have you experimented with um LC
carnitine because of the mitochondrial
effects because I was able to find some
good studies on
>> sperm and egg quality on mito which are
thought to be downstream of
mitochondrial health
you you can improve mitochondrial
health, fertility, which is why NR is
now involved with fertility. Seems to be
improving fertility is right. If you can
improve mitochondrial health, then
you're going to improve fertility, sperm
health, right? Egg health, right? Um,
yeah, Lcarnitine, a lot of those studies
came out of my mentor's lab, Bruce.
Same. So, he was he looked at the
combination of Lcarnitine and alphalogic
acid improving mitochondrial health
>> and came up with the supplement that
it's called Juvenon now, but it's
Lcarnitine with alpha lipoic acid.
>> It's a pill.
>> It's a supplement. Yeah. Yeah.
>> And um so yes, I have experimented with
that and in fact my husband takes it but
I mean I
just can't take so many supplements.
>> Yeah. You know I was just curious we
have our Yeah. But it is you know you
can find you can find evidence that it
improves
>> uh mitochondrial health. So you know
it's just a matter of again like what
what are what what are you looking for?
I I feel like I'm doing a lot of
high-intensity interval training too and
I'm taking the uriththna. That's a lot.
You know, I'm doing a lot of stuff to
optimize mitochondrial health. I mean,
at some at some point you have to like
not you can't do everything there is.
>> Sure. No, of course not. And then it's
budget limited, too.
>> And maybe, you know, maybe I should add
the lcarnitine in. I mean, it's
possible, right?
>> I started I I've started experimenting
with it, but I take it in an injectable
form.
>> Really?
>> It's going to shock some people. You can
get away with taking much lower
milligram count. Otherwise, you have to
take a lot of it because a lot of it
just isn't absorbed if you take it
orally. And then I was told that if you
take it orally, you also have to do
something to offset the increase in in
TMAO. And that worried me. So I figured
needles don't scare me. I'll just inject
it.
>> Interesting. Yeah. Yeah. The TMAO thing.
I mean, so not it depends on your gut
bacteria, whether or not you're
metabolizing the LC carnitine into TMAO.
There's actually a lot of complexity
involved in that whole thing, but you
can get your TMAO measured. So if you
were supplementing with it, I mean the
same goes for choline, you know, like if
you're worried like choline can be
converted into
>> I'll take alpha GPC before a workout
sometimes or if I need to um if I ever
need to focus late in the day, I don't
want caffeine because it impedes my
sleep, but I'll take alpha GPC because
this is kind of a cool effect.
>> Alpha GPC actually will improve your REM
sleep.
>> It's not a huge effect, but you'll
notice you'll get more REM sleep. So
it's one of the few things I found that
can increase energy late in the day. do
a workout or or work if I have to work
later into the day. Still sleep just
fine and actually sleep better.
>> What does work later into the day mean
for you like working until like eight,
nine o'clock or
>> Yeah. Well, I do that um often, but but
I don't like to work out after 2:00 p.m.
because I like caffeine before I work
out. So, but I'll I'll do some cardio in
the afternoon or something. But if I
really have to push push push or if I've
traveled and I really need exercise and
I want to get a 600 p.m. workout, but I
also want to fall asleep at 10:30, I'll
take some alpha GPC.
>> I used to take that like I don't know,
it's been maybe like 10 years,
>> but um
>> it's interesting. I might try
experimenting with that again. I'm
always looking for things that I find a
little bit safer. Like I don't do the
nicotine as you know. Like
>> it is shocking how many young people are
taking nicotine.
>> I know. I've never tried it.
>> First of all, it's highly addictive.
forget the blood pressure and the vasoc
constru that's all bad you know I think
the the big issue is that if I take it
um I start getting this spasming in my
throat when I don't take it and that's
because of it's I have a friend who
works on these pathways and it's because
of the activation of the muscerinic
receptors so so on smooth muscle you
start getting a tick and kind of
clearing of your throat and then you
take more nicotine you feel fine so I
didn't want to become dependent on it
>> and um I don't I don't like it I think I
think it's a I think it's a bad habit
that a lot of people are going to be
seeking to quit it later.
>> A lot of young people,
>> older people might benefit from it
because of the cognitive enhancement,
but that's a whole other story.
>> Well, maybe the alpha GPC and the
creatine and yeah,
>> um, magnesium L3.
>> Yeah,
>> alpha GPC is is very is very helpful for
if you need to really lock in for a few
hours and do something physically. I
take 600 milligrams. You can take up to
900, but I do just fine on 600. So, I
think just take it in pure form and
Okay.,
>> you know, a capsule. Yeah.
>> Any of them out there that come from a
reputable brand is like going to work.
What about like before a podcast or
something like that? Does that does it
have any effect or why?
>> Oh yeah. Yeah. It'll put you into you
know I mean if you feel like you want to
be heightened focus but I rely on water,
caffeine, electrolytes and good good
sleep. There's this wild study we don't
I don't want to take us too uh too far
off track here. Um but there's a study
for out of WashU recently really really
uh talented uh researcher I want to
bring him on this podcast does brain
imaging and he compared um essentially
the effects of drugs for ADHD versus a
good night's sleep and basically found
that there's no focus enhancement of
aderall vivance rolin type drugs they
mainly looked at rolin all it's doing is
increasing alertness to the level that
you would get after after a good night's
sleep it may be that these drugs just
increase alertness which allows you to
dial in focus. But if you're sleeping
well and enough, you make up the gap.
And people with ADHD might just be
having some serious sleep defects,
>> right?
>> So, you know, it it it speaks to this
thing like I don't know that there's a
single drug that can actually increase
cognition and focus. Most of them
probably just get you in the plane of
alertness that allows you to dial in
your focus. Some people be like, "That's
BS. They take modafinyl." But this is
just another form of increasing
alertness.
>> Well, reducing anxiety. I think things
that are anxolytic help with that as
well. And I think I was talking about I
don't know if I was telling you or
someone else before the podcast. One of
the reasons why I also like that
metabolic switch with the ketosis and
the beta hydroxybutyrate. And sometimes
I'll take exogenous ketones too.
>> Although if you take them in a fasted
state, it kind of shuts down the
lipolysis. But anyways, is because it
increases GABA.
>> The beta hydroxybate increases GABA. For
me, it's beneficial because I am the
phenotype where I like, you know, I can
have other things going on in my mind
that it's I don't want to it's not
anxiety, but it's more of that anxious
phenotype, if that makes sense. And so,
the the increase in GABA really does um
help me with focus because it's quieting
down. I think
>> I actually think that a lot of people
who are very intellectually engaged
which clearly you are over many many
years and very physically active and
healthy there's a lot of capacity there
and unless there's something to really
absorb all that capacity you can get
multiple tracks going and we sometimes
think of that as anxiety or even AD some
people will say it's ADHD I don't
necessarily think it's that but it's an
uncomfortable state to be in so pleasure
to be like where all one's resources
physical or cognitive or both are are
harnessed It's a it's a very pleasant
state. Earlier you were saying the GABA
increased from the ketosis.
>> I think more and more we're just
realizing that people have differing
levels of excitatory to inhibitory
balance in the brain. And so some people
like things that bring GABA up, some
people like things that bring glutamate
up, broadly speaking. And finding that
sweet spot is where you go, oh, like I'm
alert but calm,
>> right?
>> And that's what that's what
>> that's what it does for me. Alert but
calm. Great. And for me, I'm like, and I
noticed that there was a few years ago,
I really experimented with a ketogenic
diet. I just can't do that type of diet.
But I did experiment with it. And that
was the one of the main things that I
noticed is like I'm alert but calm. And
it's like I liked it.
>> Well, then don't take nicotine because
the reason people like nicotine is it's
a stimulant that calms you down. So, I
do think that one of the reasons it's so
habit forming is because I know of
nothing else that puts you in that plane
of focus of alert but calm. that is
reasonably low cost, that is legal. I've
never I'll come clear I've never done
amphetamine or cocaine, so I'm not I I
wouldn't want to. And clearly that's a
path to destruction. So the reason so
many young people are taking it is
because it gets them right in that plane
of alert but calm, but it has all these
negative effects that go with it.
>> Yeah. And that's why I have stayed away
from it because I know I probably love
it.
>> I've asked some young folks who ask me
about nicotine, how many milligrams are
you taking? They'll say nine milligrams.
They'll say, "How many times per day?"
They'll say, "Eight times per day." I'm
like, "Oh my god." Like, that's crazy.
>> But they didn't start there, do you?
>> No, you just quickly get there.
>> You adapt.
>> Yeah. So, I I
>> you know, I I don't want to sound like
that Kromagin that's like, "Don't drink
and don't take nicotine and this kind of
thing, but it's a it's a slippery slope,
>> right?" Yeah. I mean, there's if there's
other things that you can do that maybe
it's not going to be as potent, but
>> alpha GPC.
>> Alpha GPC. I mean, for me, I like doing
I like my my metabolic switch and and my
ketones and
>> Well, I'd be curious to to hear how you
feel on the alpha GPC.
>> I remember liking it. I I don't know
why. I think I stopped taking it because
I got pregnant is probably what it was.
And then I It's one of those things
where you just
>> Yeah.
>> forget you go back to the basics and
then like the
>> different experiment.
>> Yeah.
>> Before I came on here, I did put out a
call for some questions to the world.
>> Okay. rapid fire Q&A from the land of X
and Instagram. Oh, this is this these
are the students of the class of your
class and this way I think about it.
Actually, I wanted to ask about this.
So, I'm so grateful that this person
asked about nattokinise
for improving blood lipid profiles. Is
is it something you're interested in or
have experimented with? It's not
something that I've experimented with
and I've been more interested in natto
the nattokynese. I know some I I really
would have to say I don't have enough
data to really have an opinion on it.
>> Okay. Well, I don't have enough data to
have an opinion on it, but I take it
anyway. A lot of questions about things
we already talked about. So, coal
plunge, um, etc. but an exceptional
number of questions about microplastics
and I know we touched into it but on a
scale of 1 to 10 10 being like you're
really concerned how concerned are you
about microplastics for mental and
physical health longevity just broadly
speaking
>> I would say I am less concerned about
microplastics than I am about not
getting the right nutrients and
micronutrients from our from our foods
because our body can
>> detoxify at least some of the chemicals
associated with them microplastics
themselves. I mean, I guess it's not we
don't really know what they're going to
do long term, but I'm I'm concerned
enough to try to avoid uh to sorry,
limit my exposure to them as much as
possible.
>> So, you don't drink out of plastic water
bottles?
>> I mean, I try not to as much as
possible. I mean, you know, I I
definitely sure
>> have to at some points, but um I I try
not to. Yes. And when I do, I just
realize it's the habit
>> and you kind of have to let go. I mean,
I know some people that like don't drink
and like they like they're going to get
their water from their food, their
fruits while they're traveling. Pretty
extreme. That's
>> Yeah, but I think mental health is
important. So, I mean, it's like is the
stress of avoiding the microplastics
worse than the actual little bit of
microplastics you're being exposed to.
It might be
>> TSA is going to hate me, but I lost a
bet two days ago to a member of our
podcast team. He bet me, we bet that um
I said one couldn't bring a Mountain
Valley Spring Water uh bottle through
security at the airport and he said that
you absolutely can. And I said there's
no way. So I made him a bet and I lost.
He brought it through.
>> Full of water.
>> Full of water. You tell them it's for
medical reasons. You don't have to state
what they are. They open the cap. They
take a sample out. They test it. So,
there's a time constraint and it's going
to create more jobs for TSA. Um, uh,
sorry, that was sort of a joke, sort of
not a joke. TSA has been, you know, in
tricky circumstances lately. And he
showed up at the at the gate with it and
was like, "Here's your water." You
absolutely can bring water through in
glass vessels or whatever vessel, but
they're going to test it and it helps if
it's a commercial vessel. It's not like
your own glass water bottle. Can I pause
for a minute because you mentioned a
specific brand which I also when I when
I
>> I don't make money from
>> same I I I drink when I'm traveling
that's that's the brand that I go to and
there are there was a study that came
out showing that there's actually a
larger uh volume of microplastics in
within this study in from glass bottles
versus plastic bottles which was a very
shocking finding.
>> Um so there's more microplastic number
coming from the the glass bottles. Turns
out, this was a study out of uh France.
There was a study out of France and also
in the US. It's the paint on the lids.
You mentioned the lid. And so, it's the
paint on the lid that's contaminating
getting contaminated in the bottling of
the the whole bottling of this, you
know, water that is getting into the
water. But I do want to mention that the
size was was shown to be larger from the
glass bottles versus the plastic. So,
the microplastic size was larger. And as
you probably know, larger microplastics
are not well absorbed through the gut
epithelial cells. So when you're, you
know, taking them in in the gut, they're
coming out, they're being excreted
through your your feces and um less
likely to be taken up into your gut and
then get into your body. And that's
actually well known. And so I'm actually
more concerned about the size of
microplastics.
>> Um and it wasn't like the huge orders of
magnitude difference between the the
water from glass versus the plastic. It
it's so counterintuitive. You think,
wait, what? Why is it? So, it's it's the
paint that's on the lids. But anyways, I
just want to mention that I still drink
when I'm traveling. I still go for the
glass, not the plastic because of the
size of the microplastics. And knowing
because the size was much bigger um that
it's very I would say more data is going
to come out on this, but I would be
surprised if you're absorbing more of
the larger particles because it's known
that you absorb the smaller ones.
>> Thank you for that. And if you want, you
can now take your glass bottle through
security full seed oils. the dreaded
seed oil debate. Where do you land on
this?
>> I try to avoid them. Um, mostly because
one, if you're avoiding seed oils,
you're going to avoid a lot of the
processed packaged foods that they come
in, which I know are terrible for you.
Two, because I think that cooking them
or heating them, I mean, is more of my
concern because they are, you know,
polyunsaturated fatty acids which are
very prone to oxidation. And when you're
heating something that's prone to
oxidation, you're accelerating that
whole process. I don't want to consume
oxidized lipids. I've seen I've looked
into that literature and the last time I
looked into it was I think 2024.
At that time, I was pretty convinced
that if you are heating and reheating,
you know, oils like they do in fast
food, for sure, you're increasing
inflammatory markers. That's been shown.
And I think also when you're really
having a higher level of, you know,
omega sixs and stuff around, I'm not as
concerned because I'm getting a lot of
omega-3, but it does also um increase
your vitamin E requirements as well
because of the oxidation of these
polyunsaturated fatty acids. So, do I
think it's like like the worst ever? I
mean, you can find all this data out
there showing that, you know, if you
replace, you know, saturated fat with
some of these seed oils, there's
improvements in lipid profiles. But at
the end of the day, the question is
really what if like you had olive oil
instead or avocado oil and say, would it
be even better?
>> I think possibly. So if you're really
trying to go for the optimal I avoid
them as much as I can for that reason.
But I think there's a little bit more
hype when it comes to the seed oil.
>> But if that makes sense, you know, I'm
kind of that's my that's my take.
>> Makes sense to me. Um for what it's
worth, I stick to olive oil and small
amounts of butter and that's because I
also think seed oils taste terrible. How
come no one talks about that? But
anyway, and olive oil and butter are
delicious. It's been so long since I've
actually like I mean
>> had the you know seed oil but yeah
>> you know and no one can convince me that
they don't taste bad to me. So then the
debate just kind of falls away. How
often are you doing the sauna nowadays
and what is the top contour of that
protocol look like?
>> So I've taken a little pause on the
sauna right now but typically I'm doing
I was doing it like I would say five
nights a week. And I say nights cuz I
was usually doing them in the night. And
it was mixed a mixture between either
getting in the sauna or hot tub. So I
like I like getting in the hot tub, head
out under the stars there with my
husband. It's like our time.
>> Um so yeah, usually it's like 20 minutes
and temperature- wise, you know, I don't
go that hot. I honestly I'm like 180.
>> Five nights a week is great. Gosh, I
need to get back on a five night a week
hot tub protocol.
>> I do like the hot tub especially. I
don't I know there's something about
being outside and I think now there's
just there there's evidence that the
benefits are really like the same. It's
the deliberate heat exposure, right?
You're getting that you're getting that
through the hot tub or through the
sauna.
>> Creatine for kids like young kids like
younger than 16. Um any data andor ideas
about this good or bad?
>> Yeah. So there is data in the literature
showing that if you give younger younger
children that are doing like for example
sports like soccer
it does seem to improve their agility
and it seems to be safe. I do give my
son 2 and a half grams of creatine so a
day.
>> Cool.
>> So that's how I feel.
>> There's no better uh indication of how
you of how one feels and what they're
willing to um deliberately give their
kids. I don't know where this stems from
and we can cut it if you want. This um
someone asked, "Why did you
single-handedly ruin bananas?"
>> Oh,
>> for this person. Yes. Uh did did you
ruin bananas?
>> So, I used to put bananas in my
smoothies. And there's an there's an
enzyme that is produced in bananas that
break down polyphenols, particularly
ones that are found in blueberries. And
the reason I was getting my smoothies
was one for the greens, but two for the
blueberries because the polyphenols have
been shown to improve cognition. Love
blueberries. So, um sorry, sorry. Don't
mix the blueberry with the banana
smoothie because it it has been shown to
decrease the the polyphenols which are
important.
>> Yeah. Yeah. Well, the alcohol industry
will come for me someday and the banana
industry will come for you and uh I
think we're safe for a while. Um
should we ignore studies that have less
than x number of subjects? I think
that's a really good question. And like
obviously it depends, but when we're
talking about human studies, where's the
the line for small study versus large
meaningful study for you? Obviously, how
strongly it's powered, but how do you
think about that?
>> Well, I'll tell you when I was first
looking at the sauna literature,
all the studies that I were looking at
were like N of 10 or smaller. And it's
really the aggregate of those studies
and then looking at like animal data.
And then you start to, you know, you
start to look at observational data and
the totality of evidence and you put
together this picture. I don't think you
should ignore studies that are small. I
think that it's part of the story. I
think we're getting a little too caught
up in it's got to be the randomized
placebo control trial. It's got to have
lot lots of participants. And I mean
that's great if we have that data, but
we don't always have that data. And I
don't know that we will always have that
data with everything that we're
interested in in understanding, right?
So the way I look at it is if it's like
just one study with an N of 10. Okay,
interesting. Um like with the creatine,
right? Like I mean these studies have
been small sample sizes. Now there's
more than one,
>> but you know at the end of the day it's
still very I would say in this, you
know, pilot study phase, right? We have
just small studies. So I I do not ignore
them, but I also don't hedge all my bets
on them either. I do know that there
were a lot of people that were
criticizing me on my sauna. I mean, back
in I, you know, 2014, published an
article on Tim Ferrris's blog, went on
Joe Rogan's podcast and talked about,
you know, the benefits of sauna and and
I had people that were going, "Your
studies, your sample sizes are too
small." And now we have so much data
that have come out since then, really
kind of validating everything and and
showing even more benefits. you kind of
have to look at the totality of evidence
and and what is it you're what endpoints
are you looking at and how can you
gather you know data from different
sources whether it's clinical studies or
observational studies or animal studies
and and try to come up with the bigger
picture right but then also don't be too
confident in your statements
>> I'm very gratified to know that pretty
much every other question you addressed
the answer to and route to where we are
now in the podcast truly and I'll leave
them up so you can see them later if you
choose
co-plunches uh notwithstanding um
vitamin D um exercise in all its contour
specificity fasting uh magnesium
lots of questions about supplements
which we covered creatine lots of
questions about inflammation longevity
and so I just have to say first of all
on behalf of everybody thank you so much
this was really an incredible tutorial
and so much of it is actionable and as
you are known for it was incred
incredibly thorough in terms of setting
the context within mechanisms of what we
know, what we still don't know. And uh I
also personally want to thank you
because when you speak, I learn. And
when you speak, I also learn things that
change my behavior. And that's a a whole
other level. Uh since our last
conversation, I can think of at least
four and probably as many as a dozen
things that I do on a daily basis as a
consequence of that conversation. and
just the gut inflammation health brain
body axis uh conversation that we had
earlier. I'm going to listen to this
again and take notes because um there's
just so much there uh and the metabolic
flexibility thing as an input that can
come from multiple sources on and on.
So, thank you for doing what you do.
Thank you for being you, for being first
in and still going and doing things with
such rigor and and really so much grace.
It's it's just awesome. People love you.
Um, I certainly do and appreciate you
and and it's just um it it's a wonderful
thing for me to have a colleague like
you and you really set the standard. So,
thank you so much for coming here and
doing this marathon and uh can't wait to
do it again.
>> Thank you so much, Andrew. It's it's
really been great. I learned so much
from you as well and appreciate
everything.
>> Thank you. Thank you for joining me for
today's discussion with Dr. Rhonda
Patrick. To learn more about her work,
please see the links in the show not
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Ask follow-up questions or revisit key timestamps.
This transcript features a discussion between Andrew Huberman and Dr. Rhonda Patrick covering a wide range of health and wellness topics. Dr. Patrick, a biomedical scientist, shares her personal protocols for exercise, nutrition, supplementation, and sauna use, explaining the scientific rationale behind each. Key areas explored include the benefits of short bursts of exercise, the importance of cardiovascular fitness and resistance training, the role of various nutrients like protein, creatine, and omega-3s, and strategies for managing inflammation and improving gut health. They delve into the science behind topics like intermittent fasting, the impact of sleep and stress on the body, the role of mitochondria, and the potential benefits of supplements such as magnesium, creatine, NMN, and omega-3s. The conversation also touches upon the influence of gut health on overall well-being, including cardiovascular and brain health, and explores practical advice for optimizing health and longevity.
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